Sheep and Goat Meat Processing and Quality

被引：1
|
作者：
Silva, Severiano R. R. [1 ,2 ]
Teixeira, Alfredo [3 ,4 ]
Guedes, Cristina [1 ,2 ]
机构：
[1] Univ Tras Montes & Alto Douro, Vet & Anim Res Ctr CECAV, P-5000801 Vila Real, Portugal
[2] Univ Tras Montes & Alto Douro, Associate Lab Anim & Vet Sci AL4AnimalS, P-5000801 Vila Real, Portugal
[3] Polytech Inst Braganca, Mt Res Ctr CIMO, Campus Santa Apolonia, P-5300253 Braganca, Portugal
[4] Polytech Inst Braganca, Lab Sustainabil & Technol Mt Reg, Campus Santa Apolonia, P-5300253 Braganca, Portugal
来源：
FOODS | 2023年 / 12卷 / 10期
关键词：
D O I：
10.3390/foods12102033
中图分类号：
TS2 [食品工业];
学科分类号：
0832 ;
摘要：
引用
收藏
页数：3
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