Farmers' perspective towards climate change vulnerability, risk perceptions, and adaptation measures in Khyber Pakhtunkhwa, Pakistan

被引:17
|
作者
Shah, A. A. [1 ,2 ]
Khan, N. A. [3 ,4 ]
Gong, Z. [3 ,4 ]
Ahmad, I [5 ]
Naqvi, S. A. A. [6 ]
Ullah, W. [7 ,8 ]
Karmaoui, A. [9 ,10 ]
机构
[1] Hohai Univ, Res Ctr Environm & Soc, 8 Fochengxi Rd, Nanjing 211100, Jiangsu, Peoples R China
[2] Hohai Univ, Sch Publ Adm, 8 Fochengxi Rd, Nanjing 211100, Jiangsu, Peoples R China
[3] Nanjing Univ Informat Sci & Technol, Minist Educ, Sch Management Sci & Engn, Nanjing, Peoples R China
[4] Nanjing Univ Informat Sci & Technol, Collaborat Innovat Ctr Forecast & Evaluat Meteoro, Nanjing, Peoples R China
[5] Asian Disaster Preparedness Ctr ADPC, Islamabad 44000, Pakistan
[6] Govt Coll Univ, Dept Econ, Faisalabad 38000, Pakistan
[7] Univ Chakwal, Dept Sociol, Chakwal 48800, Pakistan
[8] Jiangxi Univ Sci & Technol, Fac Foreign Studies, Ctr Pakistan Studies, 88 Hongqi Ave, Ganzhou 341000, Jiangxi, Peoples R China
[9] Moulay Ismail Univ, Fac Sci & Tech, Epigenet, Bioact Hlth & Environm Lab, Errachidia, Morocco
[10] Southern Ctr Culture & Sci, Errachidia, Morocco
关键词
Climate change; Farm vulnerability; Risk perceptions; Adaptation; Farm-level constraints; Pakistan; Influencing factors; PUNJAB PROVINCE; FOOD SECURITY; STRATEGIES; LEVEL; DETERMINANTS; PREPAREDNESS; AGRICULTURE; VARIABILITY; IMPACTS;
D O I
10.1007/s13762-022-04077-z
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Pakistan has become a highly vulnerable country with considerable exposure to climate change. Over the past few decades, Pakistan has endured many severe floods, droughts, and storms. However, limited research was conducted into farmers' perspectives towards climate change vulnerability, risk perceptions, and adaptation measures at the farm level in Pakistan. The current research uses a dataset of 600 farm households collected through a structured questionnaire from four districts of Khyber Pakhtunkhwa province of Pakistan. The study identified the farm level climatic risks perceived by the farm households including flood (60%), crop pest (56%), insect attacks (55%), extreme temperatures (54%), human diseases (54%), and livestock diseases (46%). The farm households also reported negative impacts (decrease in crop production, waterlogging, and changes in cropping calendars and positive effects (e.g., better crop production) arising from changing climate and associated threats. Further, this study identified different adaptation strategies adopted at the farm level to mitigate the adverse effects and related risks of rising climatic conditions that include changing crop varieties (37%), planting shade trees (32%), changing planting dates (31%), changing methods of fertilizer usage (26%), changing crop type (14%), soil conservation measures (11%) and crop diversification (9%). The logistic regression analysis revealed that the farm experience, education, land area, ZTBL credit, and climatic information from the relevant government department were important factors that influenced farm household adaptation measures in the study areas. Also, the study found that farm households had faced numerous constraints that could influence adaptation decisions, including financial constraints (28%), lack of knowledge and information (25%), inadequate farm resources (23%) in the study areas. Other restrictions to adaptations included the lack of public or private institutional support (14%), and lack of irrigation water (10%). The present research shows the need to implement policies that tackle adaptation barriers, and ensure that local institutions are available and ready to provide farmers with more up-to-date information and farm advisory to combat climate change and its negative consequences.
引用
收藏
页码:1421 / 1438
页数:18
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