Integrated emergy and economic evaluation of the dominant organic rice production systems in Jiangsu province, China

被引:4
|
作者
Gao, Pinglei [1 ]
Wang, Haoyu [1 ]
Sun, Guojun [2 ]
Xu, Qiang [1 ]
Dou, Zhi [1 ]
Dong, Erjia [3 ]
Wu, Wenge [4 ]
Dai, Qigen [1 ]
机构
[1] Yangzhou Univ, Res Inst Rice Ind Engn Technol, Jiangsu Coinnovat Ctr Modern Prod Technol Grain Cr, Jiangsu Key Lab Crop Genet & Physiol,Jiangsu Key L, Yangzhou, Peoples R China
[2] Agr & Rural Bur Jintan Dist, Changzhou, Peoples R China
[3] Anhui Pujiwei Modern Agr Grp Co Ltd, Tongling, Peoples R China
[4] Anhui Acad Agr Sci, Rice Res Inst, Hefei, Peoples R China
来源
FRONTIERS IN PLANT SCIENCE | 2023年 / 14卷
基金
中国博士后科学基金;
关键词
rice-green manure rotation; integrated planting-breeding; rice-duck co-culture; rice-crayfish co-culture; ecological economic benefits; environmental sustainability; ECOLOGICAL INTENSIFICATION; FARMING SYSTEMS; SUSTAINABILITY; ENERGY; FISH; COCULTURE; MANAGEMENT; CRAYFISH; FIELDS;
D O I
10.3389/fpls.2023.1107880
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Changing from conventional to organic farming might have fewer negative environmental impacts because of the avoidance of synthetic fertilizer and chemical pesticides. In this study, the economic viability and environmental and sustainability performance of the four dominant organic (rice-green manure rotation (RG), rice-duck co-culture (RD), rice-crayfish co-culture (RCF) and rice monoculture (RM)) and one conventional (rice monoculture (CRM)) rice production modes were evaluated in Jiangsu Province, China. Compared with the CRM mode, organic rice production increased economic benefits density and improved the economic benefit of crop land and irrigation water use. With the lowest total emergy input and the highest rice yield, the CRM mode showed the highest ecological efficiency in converting resources to total available energy content and nutrition density unit among the five rice production modes. However, the RCM mode showed higher environmental pressure and lower sustainability than the four organic modes due to the larger proportion of nonrenewable emergy input. The RM mode was the most uneconomic organic rice production mode with the highest cost input and the lowest product output but had relatively higher sustainability due to the higher proportion of renewable resources to total emergy inputs. Compared with the RM mode, the value-to-cost ratio, economic benefit density and benefit-cost ratio were increased in the RG, RD and RCF modes. Although the RD and RCF modes had higher efficiency in converting resources to total nutrition density units and monetary value, they imposed higher environmental pressure with a lower renewable fraction and emergy sustainability index than those in the RM mode. The RG mode had higher emergy utilization efficiency and the highest renewable fraction and emergy sustainability index among the four organic rice production modes. Considering the ecological and economic effects, the RG mode was conducive to improving the economic viability and sustainability of organic rice production.
引用
收藏
页数:13
相关论文
共 50 条
  • [31] Emergy analysis of grain production systems on large-scale farms in the North China Plain based on LCA
    Wang, Xiaolong
    Chen, Yuanquan
    Sui, Peng
    Gao, Wangsheng
    Qin, Feng
    Zhang, Jiansheng
    Wu, Xia
    AGRICULTURAL SYSTEMS, 2014, 128 : 66 - 78
  • [32] Emergy-Based Sustainability Assessment for a Five-in-One Integrated Production System of Apple, Grass, Pig, Biogas, and Rainwater on the Loess Plateau, Northwest China
    Wu, Xihui
    Wu, Faqi
    Wu, Jia
    Sun, Lu
    AGROECOLOGY AND SUSTAINABLE FOOD SYSTEMS, 2015, 39 (06) : 666 - 690
  • [33] Complementarity of socio-economic and emergy evaluation of agricultural production systems: The case of Slovenian dairy sector
    Jaklic, Tina
    Juvancic, Luka
    Kavcic, Stane
    Debeljak, Marko
    ECOLOGICAL ECONOMICS, 2014, 107 : 469 - 481
  • [34] Emergy evaluation and economic performance of banana cropping systems in Guadeloupe (French West Indies)
    de Barros, Inacio
    Blazy, Jean Marc
    Rodrigues, Geraldo Stachetti
    Tournebize, Regis
    Cinna, Jean Pierre
    AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2009, 129 (04) : 437 - 449
  • [35] Emergy evaluation of cropping, poultry rearing, and fish raising systems in the drawdown zone of Three Gorges Reservoir of China
    Cheng, Hui
    Chen, Chundi
    Wu, Shengjun
    Mirza, Zakaria A.
    Liu, Zhimei
    JOURNAL OF CLEANER PRODUCTION, 2017, 144 : 559 - 571
  • [36] Integrated emergy and economic evaluation of an ecological engineering system for the utilization of Spartina alterniflora
    Lu, Hong-fang
    Zhang, Huan-shi
    Qin, Pei
    Li, Xiu-zhen
    Campbell, Daniel E.
    JOURNAL OF CLEANER PRODUCTION, 2020, 247
  • [37] Emergy and economic evaluations of four fruit production systems on reclaimed wetlands surrounding the Pearl River Estuary, China
    Lu, Hong-Fang
    Kang, Wen-Ling
    Campbell, Daniel E.
    Ren, Hai
    Tan, Yao-Wen
    Feng, Rui-Xiang
    Luo, Jin-Tang
    Chen, Fei-Peng
    ECOLOGICAL ENGINEERING, 2009, 35 (12) : 1743 - 1757
  • [38] Emergy evaluation of the contribution of irrigation water, and its utilization, in three agricultural systems in China
    Chen, Dan
    Luo, Zhaohui
    Webber, Michael
    Chen, Jing
    Wang, Weiguang
    FRONTIERS OF EARTH SCIENCE, 2014, 8 (03) : 325 - 337
  • [39] Emergy evaluation of environmental sustainability of poultry farming that produces products with organic claims on the outskirts of mega-cities in China
    Zhang, Li-Xiao
    Hu, Qiu-Hong
    Wang, Chang-Bo
    ECOLOGICAL ENGINEERING, 2013, 54 : 128 - 135
  • [40] ARTHROPOD BIODIVERSITY AND COMMUNITY STRUCTURES OF ORGANIC RICE ECOSYSTEMS IN GUANGDONG PROVINCE, CHINA
    Zhang, Jie
    Zheng, Xue
    Jian, Hu
    Qin, Xiaowa
    Yuan, Fenghui
    Zhang, Runjie
    FLORIDA ENTOMOLOGIST, 2013, 96 (01) : 1 - 9