Effectiveness of Dietary Management for Moderate Wasting among Children > 6 Months of Age-A Systematic Review and Meta-Analysis Exploring Different Types, Quantities, and Durations

被引:9
作者
Cichon, Bernardette [1 ]
Das, Jai K. [2 ,3 ]
Salam, Rehana A. [4 ]
Padhani, Zahra A. [2 ]
Stobaugh, Heather C. [5 ,6 ]
Mughal, Muzna [1 ]
Pajak, Patrizia [1 ]
Rutishauser-Perera, Alexandra [1 ]
Bhutta, Zulfiqar A. [2 ,3 ,7 ]
Black, Robert E. [8 ]
机构
[1] Act Hunger UK, Operat Dept, London SE10 0ER, England
[2] Aga Khan Univ, Inst Global Hlth & Dev, Karachi 74800, Pakistan
[3] Aga Khan Univ, Div Women & Child Hlth, Karachi 74800, Pakistan
[4] Univ Sydney, Daffodil Ctr, Sydney 2006, Australia
[5] Act Hunger USA, Tech Serv & Innovat Dept, Washington, DC 20463 USA
[6] Tufts Univ, Friedman Sch Nutr Sci & Policy, Boston, MA 02111 USA
[7] Hosp Sick Children, Ctr Global Child Hlth, Toronto, ON M5G 0A4, Canada
[8] Johns Hopkins Univ, Bloomberg Sch Publ Hlth, Baltimore, MD 21205 USA
关键词
moderate acute malnutrition; wasting; ready-to-use supplementary foods; ready-to-use therapeutic foods; fortified blended foods; corn-soy blend; supercereal; USE THERAPEUTIC FOOD; FORTIFIED BLENDED FOODS; CORN-SOYA BLEND; ACUTE MALNUTRITION; RECOVERY RATES; SUPPLEMENTARY FOODS; RANDOMIZED-TRIAL; INFLAMMATION; HEMOGLOBIN; INCOME;
D O I
10.3390/nu15051076
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
Currently, no World Health Organization guidelines exist for the management of approximately 31.8 million moderately wasted children globally. The objective of this review was to synthesise evidence on the optimal type, quantity, and duration of dietary treatment for moderate wasting. Ten electronic databases were searched until the 23rd of August 2021. Experimental studies comparing interventions for the dietary management of moderate wasting were included. Meta-analyses were conducted and results were presented as risk ratios or mean differences with 95% confidence intervals. Seventeen studies comparing specially formulated foods were included involving 23,005 participants. Findings suggest little or no difference in recovery between Fortified Blended Foods (FBFs) with improved micronutrient and/or milk content (enhanced FBFs) and lipid-based nutrient supplements (LNS), whereas children treated with non-enhanced FBFs (locally produced FBFs or standard corn-soy blend) may have lower recovery rates than those treated with LNS. There was no difference in recovery when ready-to-use therapeutic and ready-to-use supplementary food were compared. Other outcomes mostly aligned with results for recovery. In conclusion, LNSs improve recovery compared to non-enhanced FBFs, but are comparable to enhanced FBFs. Programmatic choice of supplement should consider factors such as cost, cost-effectiveness, and acceptability. Further research is required to determine optimal dosing and duration of supplementation.
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