The influence of sleep factors and dietary habits on the disease pattern of ulcerative colitis patients with long and short disease courses - a multicentre cross-sectional analysis

被引:4
作者
Guo, Mingyue [1 ]
Ruan, Gechong [1 ]
Ding, Xueli [2 ]
Yu, Yanbo [3 ]
Tian, Linglin [4 ]
Shen, Jun [5 ]
Bai, Xiaoyin [1 ]
Jiang, Lingjuan [6 ]
Zheng, Weiyang [1 ]
Shu, Huijun [1 ]
Zhang, Xiaolan [7 ]
Yang, Hong [1 ]
机构
[1] Chinese Acad Med Sci & Peking Union Med Coll, Peking Union Med Coll Hosp, Dept Gastroenterol, Beijing 100730, Peoples R China
[2] Qingdao Univ, Affiliated Hosp, Dept Gastroenterol, Qingdao, Shandong, Peoples R China
[3] Shandong Univ, Qilu Hosp, Dept Gastroenterol, Jinan, Shandong, Peoples R China
[4] Shanxi Med Univ, Hosp 1, Dept Gastroenterol, Taiyuan, Shanxi, Peoples R China
[5] Shanghai Jiao Tong Univ, Div Gastroenterol & Hepatol, Key Lab Gastroenterol & Hepatol, Minist Hlth,Inflammatory Bowel Dis Res Ctr,Shangha, Shanghai, Peoples R China
[6] Chinese Acad Med Sci, Peking Union Med Coll Hosp, Peking Union Med Coll, Med Res Ctr, Beijing, Peoples R China
[7] Hebei Med Univ, Hosp 2, Dept Gastroenterol, Shijiazhuang 050000, Peoples R China
基金
中国国家自然科学基金; 国家重点研发计划;
关键词
Ulcerative colitis; disease pattern; sleep; dietary habits; INFLAMMATORY-BOWEL-DISEASE; DIAGNOSIS;
D O I
10.1080/07853890.2024.2313685
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
Background: Ulcerative colitis (UC) is a disease characterized by chronic relapsing-remitting inflammatory disorders and is associated with environmental changes. Aim: To explore the disease patterns of Chinese UC patients and to determine controllable related environmental factors. Methods: This multicentre cross-sectional study was performed using a questionnaire survey. Data on clinical characteristics and environmental factors were collected. Patients with a disease course >= 5 years were defined as the long course group, and those with a disease course < 5 years were defined as the short course group. Results: A total of 588 effective questionnaires were collected. The proportion of the chronic continuous pattern was the highest among patients with a long disease course (46.8%), and in patients with a short disease course, the proportion of the active to remission pattern was the highest (53.3%). In patients with a long disease course, a higher proportion of patients with adequate sleep was found in the active to remission pattern than in the chronic intermittent (72.1% vs. 43.3%, p = 0.008) and chronic continuous (72.1% vs. 52.4%, p = 0.016) patterns. In patients with a short disease course, the frequency of shellfish and shrimp was higher in the chronic continuous pattern group than in the active to remission pattern group (P = 0.001 and 0.017 respectively). Conclusions: For early diagnosis patients, dietary guidance should be actively carried out. With the prolongation of the disease course, attention should be given to the sleep quality of patients.
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页数:14
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