Blockchain-based food traceability in Apulian marketplace: Improving sustainable agri-food consumers perception and trust

被引：8
|
作者：
Fiore, Marco [1 ]
Frem, Michel [2 ]
Mongiello, Marina [1 ]
Bozzo, Francesco [2 ,3 ]
Montemurro, Cinzia [2 ,3 ]
Tricarico, Giovanni [4 ]
Petrontino, Alessandro [2 ,3 ]
机构：
[1] Polytech Univ Bari, Dept Elect & Informat Engn, Bari, Italy
[2] Univ Bari Aldo Moro, Sinagri srl, r l, Bari, Italy
[3] Univ Bari Aldo Moro, Dept Soil Plant & Food Sci, Bari, Italy
[4] Confcooperat Puglia, Bari, Italy
来源：
INTERNET TECHNOLOGY LETTERS | 2024年 / 7卷 / 06期
关键词：
agri-food; Apulia; Blockchain; supply chain; traceability;
D O I：
10.1002/itl2.503
中图分类号：
TN [电子技术、通信技术];
学科分类号：
0809 ;
摘要：
Blockchain-based traceability systems play a crucial role in providing comprehensive product information to consumers and its strategic value for businesses. We explore how traceability builds customer trust by disclosing manufacturing details, product origin, and supply-chain information. The study gives an overview of the TRACECOOP project and its implementation based on the architecture developed in collaboration with project partners. Further, this study examines Apulia (southern Italy) consumers' willingness-to-pay (WTP as price premium) towards this innovative technology regarding additional labeling information. The results reveal an overall positive average WTPs of EUR 0.98 towards the presence of Blockchain Technology/QR code on the labels of five agri-food products.
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收藏
页数：6
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