Antimicrobial resistance and genomic characterization of Escherichia coli from pigs and chickens in Zhejiang, China (vol 13, 1018682, 2022)

被引：1

作者：

Zhou, Wei ^{[1
]}

Lin, Rumeng ^{[2
,3
,4
]}

Zhou, Zhijin ^{[1
]}

Ma, Jiangang ^{[2
]}

Lin, Hui ^{[2
,5
]}

Zheng, Xue ^{[2
]}

Wang, Jingge ^{[2
]}

Wu, Jing ^{[2
]}

Dong, Yuzhi ^{[2
,4
]}

Jiang, Han ^{[4
]}

Yang, Hua ^{[2
]}

Yang, Zhangnv ^{[6
]}

Tang, Biao ^{[2
]}

Yue, Min ^{[7
]}

机构：

[1] Zhejiang Prov Ctr Anim Dis Prevent & Control, Hangzhou, Peoples R China

[2] Zhejiang Acad Agr Sci, Inst Agro Prod Safety & Nutr, State Key Lab Managing Biot & Chem Threats Qual &, Hangzhou, Peoples R China

[3] Jiangnan Univ, Sch Food Sci & Technol, Wuxi, Peoples R China

[4] China Jiliang Univ, Key Lab Marine Food Qual & Hazard Controlling Tech, Hangzhou, Peoples R China

[5] Zhejiang Acad Agr Sci, Inst Environm Resource Soil & Fertilizers, Hangzhou, Peoples R China

[6] Zhejiang Prov Ctr Dis Control & Prevent, Hangzhou, Peoples R China

[7] Zhejiang Univ, Inst Prevent Vet Sci, Dept Vet Med, Coll Anim Sci, Hangzhou, Zhejiang, Peoples R China

来源：

关键词：

Escherichia coli; animal origin; antimicrobial resistance; genomic characterization; virulence genes;

D O I：

10.3389/fmicb.2023.1102931

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页数：1