The Relationship between Household SNAP Participation, Parent Feeding Styles, and Child Eating Behaviors

被引：2

作者：

Bensignor, Megan O. ^{[1
,2
,3
]}

Freese, Rebecca L. ^{[4
]}

Sherwood, Nancy E. ^{[3
,5
]}

Berge, Jerica M. ^{[3
,6
]}

Kunin-Batson, Alicia ^{[1
,2
,3
]}

Veblen-Mortenson, Sara ^{[5
]}

French, Simone A. ^{[3
,5
]}

机构：

[1] Univ Minnesota, Dept Pediat, Med Sch, Minneapolis, MN USA

[2] Univ Minnesota, Ctr Pediat Obes Med, Sch Med, Minneapolis, MN USA

[3] Univ Minnesota, Hlth Weight Res Ctr, Minneapolis, MN USA

[4] Univ Minnesota, Biostat Design & Anal Ctr, Clin & Translat Sci Inst, Minneapolis, MN USA

[5] Univ Minnesota, Sch Publ Hlth, Div Epidemiol & Community Hlth, Minneapolis, MN USA

[6] Univ Minnesota, Dept Family Med & Community Hlth, Sch Med, Minneapolis, MN USA

来源：

JOURNAL OF HUNGER & ENVIRONMENTAL NUTRITION | 2024年 / 19卷 / 01期

基金：

美国国家卫生研究院;

关键词：

SNAP; parental feeding; child eating behaviors; food insecurity; childhood obesity; FOOD INSECURITY; OBESITY; MOTHERS; NUTRITION; COMMUNITIES; CONSUMPTION; CYCLE;

D O I：

10.1080/19320248.2021.1994506

中图分类号：

R1 [预防医学、卫生学];

学科分类号：

1004 ; 120402 ;

摘要：

This cross-sectional analysis of the Minnesota Now Everybody Together for Amazing Healthful Kids (NET-Works) study evaluated whether SNAP participation was associated with specific parental feeding styles and child eating behaviors. Associations between parent-reported feeding styles and child eating behaviors and SNAP participation were examined using multiple linear regression analyses and responses from 534 parent/child dyads (49.1% female children, 91.7% female parents). SNAP participation was not associated with specific feeding styles or child eating behaviors when adjusting for food insecurity, timing in SNAP cycle, and other covariates in this large, ethnically and racially diverse sample of predominantly mothers and preschool-aged children. Other factors, such as food insecurity, not SNAP participation, may influence parental feeding and child eating behaviors, and screening by health care providers is recommended.

引用

页码：23 / 37

页数：15

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