Five fundamental ways in which complex food webs may spiral out of control

被引:4
作者
Lever, J. Jelle [1 ,2 ,3 ,4 ]
Van Nes, Egbert H. H. [1 ]
Scheffer, Marten [1 ]
Bascompte, Jordi [2 ]
机构
[1] Wageningen Univ, Dept Aquat Ecol & Water Qual Management, Wageningen, Netherlands
[2] Univ Zurich, Dept Evolutionary Biol & Environm Studies, Zurich, Switzerland
[3] Swiss Fed Inst Aquat Sci & Technol Eawag, Dubendorf, Switzerland
[4] Swiss Fed Inst Forest Snow & Landscape Res WSL, Zurcherstr 111, CH-8903 Birmensdorf, Switzerland
基金
欧盟地平线“2020”;
关键词
complexity; critical transitions; delayed negative feedbacks; ecological networks; food webs; global environmental change; resilience; stability; ELEVATED CO2; BODY-SIZE; PERMANENT COEXISTENCE; SECONDARY EXTINCTIONS; GLOBAL BIODIVERSITY; STABLE STATES; STABILITY; MODEL; NETWORKS; DENSITY;
D O I
10.1111/ele.14293
中图分类号
Q14 [生态学(生物生态学)];
学科分类号
071012 ; 0713 ;
摘要
Theory suggests that increasingly long, negative feedback loops of many interacting species may destabilize food webs as complexity increases. Less attention has, however, been paid to the specific ways in which these delayed negative feedbacks' may affect the response of complex ecosystems to global environmental change. Here, we describe five fundamental ways in which these feedbacks might pave the way for abrupt, large-scale transitions and species losses. By combining topological and bioenergetic models, we then proceed by showing that the likelihood of such transitions increases with the number of interacting species and/or when the combined effects of stabilizing network patterns approach the minimum required for stable coexistence. Our findings thus shift the question from the classical question of what makes complex, unaltered ecosystems stable to whether the effects of, known and unknown, stabilizing food-web patterns are sufficient to prevent abrupt, large-scale transitions under global environmental change.
引用
收藏
页码:1765 / 1779
页数:15
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