Effect of intermittent fasting on lipid biokinetics in obese and overweight patients with type 2 diabetes mellitus: prospective observational study

被引:0
作者
Mohamed, Yasmin Atwa [1 ]
Abouelmagd, Megahed [1 ]
Elbialy, Aya [1 ]
Elwassefy, Mona [2 ]
Kyrillos, Fady [1 ]
机构
[1] Mansoura Univ, Fac Med, Internal Med Dept, Mansoura, Egypt
[2] Mansoura Univ, Fac Med, Clin Pathol Dept, Mansoura, Egypt
关键词
Intermittent fasting; Leptin; Beta hydroxy butyric acid; Metabolic switch; C-REACTIVE PROTEIN; CONTINUOUS ENERGY RESTRICTION; WEIGHT-LOSS; LEPTIN; INSULIN; ASSOCIATION; METABOLISM; RESISTANCE; RAMADAN; GLUCOSE;
D O I
10.1186/s13098-023-01234-3
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
BackgroundIntermittent fasting (IF) is a commonly used dietary practice that alternates between periods of unrestricted dietary consumption and abstinence from caloric intake. IF reduces caloric intake along with metabolic switch from utilization of glucose to fatty acids and ketones and resulting in reduction in adiposity and subsequently insulin resistance. Thus, it has been hypothesized that IF regimens can improve body composition in obese and overweight individuals.AimTo assess the effect of IF on lipid biokinetics in obese and overweight patients with type 2 diabetes (T2D).Patients and methodsThirty overweight or obese T2D patients were recruited from the diabetes outpatient clinics at the Specialized Medical Hospital, Mansoura University. Patients were subjected to time restricted fasting for 16 h (from dawn to sunset) during Ramadan. Anthropometric data were measured for participants before and 3 weeks after Ramadan fasting. Fasting plasma glucose (FPG), HbA1c, lipid profile, leptin, beta hydroxybutyrate (beta HB) and high sensitive CRP levels were measured 1 week before and 3 weeks after Ramadan fasting.Results30 diabetic patients were recruited with a mean age of 54.3 +/- 7.2 years. 24 (80%) were females. Obesity was diagnosed in 27 cases (90%). The median diabetes duration was 10 years. The study showed a statistically significant decrease in post-fasting body weight (BW), Body mass index (BMI), waist circumference (WC) & hip circumference (HC). There was a statistically significant decrease of post-fasting low density lipoprotein (LDL-C), Total cholesterol (TC), and leptin. The study also showed a statistically significant increase of post-fasting high density lipoprotein (HDL-C) and beta HB. No significant change was found in post-fasting levels of HbA1c, FPG, triglycerides (TG) or high sensitive CRP. Post-fasting leptin was positively correlated with post-fasting BW, BMI, WC, and HC. Post-fasting beta HB was positively correlated with post-fasting TG, HbA1c, and LDL-C. Leptin levels change (pre vs post fasting) was positively correlated with the change in LDL-C levels.ConclusionIF reduced leptin and increased beta-hydroxybutyrate levels. IF is an effective tool for losing weight and visceral fat and improving lipid profile in obese and overweight patients with T2D.
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