Biology, Ecology and Management of Tephritid Fruit Flies in China: A Review

Simple Summary Tephritid fruit flies are widely distributed around the world and lay eggs in fruits and vegetables, resulting in rotting and economic losses. To limit economic loss caused by these flies, we reviewed and summarized three decades of literature on 10 important fly species occurring in China. We summarized the biology, ecology and integrated control methods to help researchers, quarantine officials and even hobbyists obtain more basic knowledge and a more innovative outlook. Tephritid fruit flies are notoriously known for causing immense economic losses due to their infestation of many types of commercial fruits and vegetables in China. These flies are expanding, causing serious damage, and we summarized references from the last three decades regarding biological parameters, ecological performance and integrated pest management. There are 10 species of tephritid fruit flies mentioned at a relatively high frequency in China, and a detailed description and discussion in this comprehensive review were provided through contrast and condensation, including economics, distribution, identification, hosts, damage, life history, oviposition preference, interspecific competition and integrated management, in anticipation of providing effective strategies or bases for the subsequent development of new research areas and improvement of integrated management systems.