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Beyond the IPCC for Food: An Overarching Framework for Food Systems Sustainability Assessment
被引:3
作者:
Caro, Dario
[1
]
Sporchia, Fabio
[2
,3
]
Antonelli, Marta
[4
,5
]
Galli, Alessandro
[5
]
机构:
[1] Aarhus Univ, Dept Environm Sci, Frederiksborgvej 399, DK-4000 Roskilde, Denmark
[2] Univ Siena, Dept Phys Sci Earth & Environm, Ecodynam Grp, Piazzetta Enzo Tiezzi 1, I-53100 Siena, Italy
[3] Univ Sch Adv Studies IUSS Pavia, Dept Sci Technol & Soc, Piazza Vittoria 15, I-27100 Pavia, Italy
[4] Fdn Ctr Euromediterraneo Cambiamenti Climat CMCC, Impacts Agr Forests & Ecosyst Serv IAFES, via Igino Garbini 51, I-01100 Viterbo, Italy
[5] Global Footprint Network, Route de Jeunes 9, CH-1227 Geneva, Switzerland
关键词:
sustainable food systems;
science-policy interface;
sustainable diets;
intergovernmental governance;
indicator informativeness;
LIFE-CYCLE ASSESSMENT;
ENVIRONMENTAL IMPACTS;
CLIMATE-CHANGE;
FOOTPRINT;
HEALTH;
D O I:
10.3390/su151914107
中图分类号:
X [环境科学、安全科学];
学科分类号:
08 ;
0830 ;
摘要:
Food systems are responsible for a large share of anthropogenic impacts. In recent debates, the need to strengthen the link between science and policy has emerged with the proposal to establish a new global science-policy interface for a sustainable food system. While the clash between those who consider necessary and those who do not consider necessary the creation of this panel increases, this paper takes inspiration from this debate to highlight how strengthening the interactions between science and policy should be supported by increasing the informativeness of current sustainability assessments, regardless of the need for such a panel. In particular, we delve into this emerging topic by focusing on some critical aspects of the current sustainability assessments of food systems, which include the need for more comprehensive assessments, based on the joint use of multiple indicators. While sustainability assessments of food systems have been historically focusing on just one-two externalities at a time, the introduction of new multi-faceted indicators make it now possible to look at multiple externalities concurrently and at the trade-offs among them. Dietary contextualization becomes essential too, to avoid the provision of misleading information. An operative framework to improve sustainability assessments of food systems is presented here and discussed with the aim of promoting more informative approaches, which are crucial for transforming scientific knowledge into mitigation policies.
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