Vitamin D Status, Cdx2 Genotype, and Colorectal Cancer Survival: Population-Based Patient Cohort

被引:7
作者
Gwenzi, Tafirenyika [1 ,2 ]
Schrotz-King, Petra [1 ]
Schoettker, Ben [3 ,4 ]
Hoffmeister, Michael [3 ]
Brenner, Hermann [1 ,3 ,4 ,5 ]
机构
[1] German Canc Res Ctr, Natl Ctr Tumor Dis NCT, Div Prevent Oncol, Neuenheimer Feld 581, D-69120 Heidelberg, Germany
[2] Heidelberg Univ, Med Fac Heidelberg, Neuenheimer Feld 672, D-69120 Heidelberg, Germany
[3] German Canc Res Ctr, Div Clin Epidemiol & Aging Res, Neuenheimer Feld 581, D-69120 Heidelberg, Germany
[4] German Canc Res Ctr, German Canc Consortium DKTK, Neuenheimer Feld 280, D-69120 Heidelberg, Germany
[5] Heidelberg Univ, Network Aging Res, Bergheimer Str 20, D-69115 Heidelberg, Germany
关键词
colorectal cancer; survival; vitamin D receptor; genotype; D-RECEPTOR; POLYMORPHISM; RISK; ASSOCIATION; SURVEILLANCE; COLONOSCOPY;
D O I
10.3390/nu15122717
中图分类号
R15 [营养卫生、食品卫生]; TS201 [基础科学];
学科分类号
100403 ;
摘要
According to recent evidence, the prognostic value of Vitamin D (VitD) status for colorectal cancer (CRC) patients might be confined to patients with the GG genotype of Cdx2, a functional polymorphism of the VitD receptor gene. We aimed to validate these findings in a cohort of CRC patients. Post-operative serum 25-hydroxyvitamin D concentration was determined by mass spectrometry and Cdx2 genotyping was performed from blood or buccal swabs using standard methods. Joint associations of VitD status and Cdx2 with overall survival (OS), CRC-specific survival (CSS), recurrence-free survival (RFS), and disease-free survival (DFS) were assessed using Cox regression. For patients with GG genotype, adjusted hazard ratios (95% confidence interval) for the associations of sufficient compared with deficient VitD were 0.63 (0.50-0.78), 0.68 (0.50-0.90), 0.66 (0.51-0.86), and 0.62 (0.50-0.77) for OS, CSS, RFS, and DFS, respectively. These associations were weaker and not statistically significant for the AA/AG genotype. Interaction between VitD status and genotype did not reach statistical significance. VitD deficiency is an independent predictor of poorer survival, particularly for the GG Cdx2 carriers, suggesting a potential role of VitD supplementation according to VitD status and genotype, which should be evaluated in randomised trials.
引用
收藏
页数:13
相关论文
共 38 条
  • [1] Serum vitamin D receptor (VDR) levels as a potential diagnostic marker for colorectal cancer
    Al-Ghafari, Ayat B.
    Balamash, Khadijah S.
    Al Doghaither, Huda A.
    [J]. SAUDI JOURNAL OF BIOLOGICAL SCIENCES, 2020, 27 (03) : 827 - 832
  • [2] The polymorphism in the caudal-related homeodomain protein Cdx-2 binding element in the human vitamin D receptor gene
    Arai, H
    Miyamoto, KI
    Yoshida, M
    Yamamoto, H
    Taketani, Y
    Morita, K
    Kubota, M
    Yoshida, S
    Ikeda, M
    Watabe, F
    Kanemasa, Y
    Takeda, E
    [J]. JOURNAL OF BONE AND MINERAL RESEARCH, 2001, 16 (07) : 1256 - 1264
  • [3] Vitamin D Status and Survival in Stage II-III Colorectal Cancer
    Bao, Yichao
    Li, Yaqi
    Gong, Yan
    Huang, Qianxia
    Cai, Sanjun
    Peng, Junjie
    [J]. FRONTIERS IN ONCOLOGY, 2020, 10
  • [4] Bentley RW, 2012, NEW ZEAL MED J, V125, P47
  • [5] Vitamin D Supplementation Trials Aimed at Reducing Mortality Have Much Higher Power When Focusing on People with Low Serum 25-Hydroxyvitamin D Concentrations
    Brenner, Hermann
    Jansen, Lina
    Saum, Kai-Uwe
    Holleczek, Bernd
    Schoettker, Ben
    [J]. JOURNAL OF NUTRITION, 2017, 147 (07) : 1325 - 1333
  • [6] Reduced Risk of Colorectal Cancer Up to 10 Years After Screening, Surveillance, or Diagnostic Colonoscopy
    Brenner, Hermann
    Chang-Claude, Jenny
    Jansen, Lina
    Knebel, Phillip
    Stock, Christian
    Hoffmeister, Michael
    [J]. GASTROENTEROLOGY, 2014, 146 (03) : 709 - 717
  • [7] Protection From Colorectal Cancer After Colonoscopy A Population-Based, Case-Control Study
    Brenner, Hermann
    Chang-Claude, Jenny
    Seiler, Christoph M.
    Rickert, Alexander
    Hoffmeister, Michael
    [J]. ANNALS OF INTERNAL MEDICINE, 2011, 154 (01) : 22 - U156
  • [8] Associations of red and processed meat with survival after colorectal cancer and differences according to timing of dietary assessment
    Carr, Prudence R.
    Jansen, Lina
    Walter, Viola
    Kloor, Matthias
    Roth, Wilfried
    Blaeker, Hendrik
    Chang-Claude, Jenny
    Brenner, Hermann
    Hoffmeister, Michael
    [J]. AMERICAN JOURNAL OF CLINICAL NUTRITION, 2016, 103 (01) : 192 - 200
  • [9] Alcohol consumption, polygenic risk score, and early- and late-onset colorectal cancer risk
    Chen, Xuechen
    Li, Hengjing
    Guo, Feng
    Hoffmeister, Michael
    Brenner, Hermann
    [J]. ECLINICALMEDICINE, 2022, 49
  • [10] The Role of Vitamin D in Gastrointestinal Diseases: Inflammation, Gastric Cancer, and Colorectal Cancer
    Chen, Yao
    Hou, Jue
    Xiao, Zhangang
    Zhao, Yueshui
    Du, Fukuan
    Wu, Xu
    Li, Mingxing
    Chen, Yu
    Zhang, Lin
    Cho, Chi Hin
    Wen, Qinglian
    Hu, Wei
    Shen, Jing
    [J]. CURRENT MEDICINAL CHEMISTRY, 2022, 29 (22) : 3836 - 3856