When and why nostalgic ads work (and do not work): A social influence perspective

被引:4
作者
Huang, Huiling [1 ]
Yang, Bi [2 ]
Liu, Stephanie Q. [3 ]
Wu, Laurie Luorong [4 ]
机构
[1] Univ Macau, Dept Integrated Resort & Tourism Management, E22-3033,Ave Univ, Taipa 999078, Macao, Peoples R China
[2] Xiamen Univ, Sch Management, 422 South Siming Rd, Xiamen 361005, Fujian, Peoples R China
[3] Ohio State Univ, Hospitality Management Program, 265C Campbell Hall,1787 Neil Ave, Columbus, OH 43210 USA
[4] Temple Univ, Sch Sport Tourism & Hospitality Management, 1810 N 13th St,Speakman Hall 332, Philadelphia, PA 19122 USA
关键词
Nostalgia; Advertising; Social influence; Consumption context; Crowding; Experimental design; MODERATING ROLE; IMPACT; CUSTOMERS; CONSUMERS; POWER; INTENTIONS; RESPONSES; DISTANCE; SERVICE; BELONG;
D O I
10.1016/j.ijhm.2023.103642
中图分类号
F [经济];
学科分类号
02 ;
摘要
Previous research has documented the power of nostalgic ads, yet little is known about whether and how their effectiveness will be affected by social influence, which is often unavoidable in the service context. To fill this gap, the current research investigates the relative effectiveness of nostalgic (vs. non-nostalgic) ads in a restaurant setting by examining two underexplored but practically relevant boundary conditions: consumption context and crowding. Two experimental studies show that nostalgic (vs. non-nostalgic) ads lead to higher levels of visit intention. Importantly, such an advantage arises (disappears) when consumers anticipate group (solo) consumption and when the environment has low (high) crowding. Moreover, we find that consumers' sense of social connectedness is the psychological mechanism explaining the superiority of nostalgic (vs. non-nostalgic) ads. Implications for optimizing nostalgic advertising are discussed.
引用
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页数:11
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