Cropping leads to loss of soil organic matter: How can we prevent it?

被引：20

作者：

Chaplot, Vincent ^{[1
]}

Smith, Pete ^{[2
]}

机构：

[1] IRD CNRS UPMC MNHN, Inst Rech pour Dev IRD, Lab Oceanog & Climat Experimentat et Approches Num, UMR 7159, Paris 05, France

[2] Univ Aberdeen, Inst Biol & Environm Sci, Sch Biol Sci, Aberdeen AB24 3UU, Scotland

来源：

PEDOSPHERE | 2023年 / 33卷 / 01期

关键词：

CARBON SEQUESTRATION;

D O I：

10.1016/j.pedsph.2022.06.002

中图分类号：

S15 [土壤学];

学科分类号：

0903 ; 090301 ;

摘要：

Soil organic matter (SOM), which associates carbon (C) to key plant nutrients, has been stored in soil for thousands of years. Scientists have long recognised its positive impact on key environmental functions such as food production and climate regulation. As soon as a virgin land (forest or grassland) is cultivated, there is a tendency for the soil to lose its SOM, and we still largely misunderstand the underlying mechanisms, leading to inappropriate decisions being taken to fight soil, climate, and overall ecosystem degradation.

引用

页码：8 / 10

页数：3

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