Biochemical and Epigenetic Modulations under Drought: Remembering the Stress Tolerance Mechanism in Rice

被引:12
|
作者
Kumar, Suresh [1 ]
Seem, Karishma [1 ]
Mohapatra, Trilochan [2 ]
机构
[1] ICAR Indian Agr Res Inst, Div Biochem, New Delhi 110012, India
[2] Indian Council Agr Res, New Delhi 110001, India
来源
LIFE-BASEL | 2023年 / 13卷 / 05期
关键词
rice; terminal drought; 5-methylcytosine; stress memory; transgenerational memory; HIGH-TEMPERATURE STRESS; WATER-STRESS; MEMORY; PROLINE; SALT; ACCUMULATION; METHYLATION; PLASTICITY; RESPONSES; DEFENSE;
D O I
10.3390/life13051156
中图分类号
Q [生物科学];
学科分类号
07 ; 0710 ; 09 ;
摘要
A plant, being a sessile organism, needs to modulate biochemical, physiological, and molecular responses to the environment in a quick and efficient manner to be protected. Drought stress is a frequently occurring abiotic stress that severely affects plant growth, development, and productivity. Short- and long-term memories are well-known phenomena in animals; however, the existence of such remembrance in plants is still being discovered. In this investigation, different rice genotypes were imposed with drought stress just before flowering and the plants were re-watered for recovery from the stress. Seeds collected from the stress-treated (stress-primed) plants were used to raise plants for the subsequent two generations under a similar experimental setup. Modulations in physio-biochemical (chlorophyll, total phenolics and proline contents, antioxidant potential, lipid peroxidation) and epigenetic [5-methylcytosine (5-mC)] parameters were analyzed in the leaves of the plants grown under stress as well as after recovery. There was an increase in proline (>25%) and total phenolic (>19%) contents, antioxidant activity (>7%), and genome-wide 5-mC level (>56%), while a decrease (>9%) in chlorophyll content was recorded to be significant under the stress. Interestingly, a part of the increased proline content, total phenolics content, antioxidant activity, and 5-mC level was retained even after the withdrawal of the stress. Moreover, the increased levels of biochemical and epigenetic parameters were observed to be transmitted/inherited to the subsequent generations. These might help in developing stress-tolerant crops and improving crop productivity under the changing global climate for sustainable food production and global food security.
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页数:17
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