共 246 条
[93]
Antioxidant action and effectiveness of sulfur-containing amino acid during deep frying
[J].
JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE,
2020, 57 (03)
:1150-1157
[94]
Simultaneous quantification of arginine, alanine, methionine and cysteine amino acids in supplements using a novel bioelectro-nanosensor based on CdSe quantum dot/modified carbon nanotube hollow fiber pencil graphite electrode via Taguchi method
[J].
JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS,
2017, 146
:226-235
[96]
Huang W., 2022, TALANTA