Structural Relationship between Attributes of Technology Acceptance for Food Delivery Application System: Exploration for the Antecedents of Perceived Usefulness

被引:4
作者
Moon, Joonho [1 ]
Lee, Wonseok [2 ]
Shim, Jimin [2 ]
Hwang, Jinsoo [3 ]
机构
[1] Kangwon Natl Univ, Dept Tourism Adm, Chunchon 24341, South Korea
[2] Kyonggi Univ, Dept Tourism & Recreat, Suwon 443760, South Korea
[3] Sejong Univ, Coll Hospitality & Tourism Management, Seoul 05006, South Korea
来源
SYSTEMS | 2023年 / 11卷 / 08期
关键词
food delivery application; technology acceptance model; information quality; swiftness; usefulness; SUCCESS MODEL; INFORMATION; INTENTION; ADOPTION; USAGE; TAM;
D O I
10.3390/systems11080419
中图分类号
C [社会科学总论];
学科分类号
03 ; 0303 ;
摘要
The aim of this research is to explore the antecedents of usefulness in the technology acceptance model for a food delivery application system and to confirm the accountability of the technology acceptance model in the area of food delivery application systems. The determinants of usefulness are information quality, swiftness, and food quality. For data collection, this research employs Amazon Mechanical Turk. The number of valid observations is 379. For the data analysis, confirmatory factor analysis and structural equation modeling were primarily implemented. The results indicate that usefulness is positively impacted by information quality, swiftness, and ease of use. Additionally, it is found that attitude is positively influenced by usefulness. Moreover, intention to use is positively affected by usefulness and attitude. This research is worthwhile in that it provides service providers with information for constructing better systems.
引用
收藏
页数:12
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