CuO Promotes the Formation of Halogenated Disinfection Byproducts during Chlorination via an Enhanced Oxidation Pathway

被引:13
作者
Liu, Yunsi [1 ,2 ]
Liu, Hang [1 ]
Croue, Jean-Philippe [3 ]
Liu, Chao [1 ,2 ]
机构
[1] Chinese Acad Sci, Res Ctr Ecoenvironm Sci, Key Lab Drinking Water Sci & Technol, Beijing 100085, Peoples R China
[2] Univ Chinese Acad Sci, Beijing 100049, Peoples R China
[3] Univ Poitiers, IC2MP, CNRS, UMR 7285, F-86073 Poitiers, France
关键词
cupric oxide; chlorine; oxidation; disinfection byproducts; distribution systems; BROMIDE-CONTAINING WATERS; DISSOLVED ORGANIC NITROGEN; DRINKING-WATER; GALVANIC CORROSION; BROMATE FORMATION; METAL-OXIDES; AMINO-ACIDS; COPPER PIPE; WASTE-WATER; OXALIC-ACID;
D O I
10.1021/acs.est.3c05975
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Previous studies showed that cupric oxide (CuO) can enhance the formation of trihalomethanes (THMs), haloacetic acids, and bromate during chlorination of bromide-containing waters. In this study, the impact of CuO on the formation kinetics and mechanisms of halogenated disinfection byproducts (DBPs) during chlorination was investigated. CuO does not enhance the formation of DBPs (i.e., 1,1,1-trichloropropanone, chloroform, and trichloroacetaldehyde (TCAL)/dichloroacetonitrile) during chlorination of acetone, 3-oxopentane-dioic acid (3-OPA), and aspartic acid, respectively. This indicates that the halogen substitution pathway cannot be enhanced by CuO. Instead, CuO (0.1 g L-1) accelerates the second-order rate constants for reactions of chlorine (HOCl) with TCAL, citric acid, and oxalic acid at pH 8.0 and 21 degrees C from <0.1 to 29.4, 7.2, and 15.8 M(-1)s(-1), respectively. Oxidation pathway predominates based on the quantification of oxidation products (e.g., a trichloroacetic acid yield of similar to 100% from TCAL) and kinetic modeling. CuO can enhance the formation of DBPs (e.g., THMs, haloacetaldehydes, and haloacetonitriles) during chlorination of model compounds and dissolved organic matter, of which both halogen substitution and oxidation pathways are required. Reaction rate constants of rate-limiting steps (e.g., citric acid to 3-OPA, aromatic ring cleavage) could be enhanced by CuO via an oxidation pathway since CuO-HOCl complex is more oxidative toward a range of substrates than HOCl in water. These findings provide novel insights into the DBP formation pathway in copper-containing distribution systems.
引用
收藏
页码:19043 / 19053
页数:11
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