Investigation of potential differences in the sex of siirt pistachio (Pistacia vera L. cv. Siirt) trees and saplings using morphological and physiological techniques

被引:0
|
作者
Ersali, Yusuf [1 ]
Kuru, Ibrahim Selcuk [2 ]
Sevimli, Ibrahim [3 ]
机构
[1] Batman Univ, Vocat Sch Tech Sci, Dept Food Proc, Batman, Turkiye
[2] Batman Univ, Sason Vocat Sch, Dept Plant & Anim Prod, Batman, Turkiye
[3] Hakkari Univ, Inst Sci, Hakkari, Turkiye
来源
JOURNAL OF APPLIED BOTANY AND FOOD QUALITY | 2023年 / 96卷
关键词
Siirt pistachio; saplings; stomatal density; reduced glutathione; pH; PROLINE;
D O I
10.5073/JABFQ.2023.096.012
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Sex identification in Pistacia species is economically important for production and gains. Since there is no easy method to identify sex during the juvenile period of this plant, morphological and physiological methods are expected to help in sex identification at the juvenile stage of Pistacia vera L. cv. Siirt (siirt pistachio) to determine potential differences in the sex of siirt pistachio trees and saplings. In the present study, the physiological and morphological differences were compared between female and male trees. Sixteen saplings were grown in the same field and environmental conditions. We measured GSH, GSSG, GR enzyme activity, total soluble sugar and protein, proline, MDA, chlorophyll-a, chlorophyll-b, carotenoid, pH values, and stomatal density of the leaf samples randomly selected from the sixteen saplings, and five male and five female trees. While the average GSH, GSSG, and GR activity of male trees was 2.45, 0.66, and 9.72, respectively, it was 5.94, 1.54, and 5.53 in female trees. The stomatal density of female and male trees and saplings was determined as 8.33-12.33, 15.00-23.66, and 9.66-24.00, respectively. similarity to male trees.
引用
收藏
页码:94 / 99
页数:6
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