Investigation of biochar amendments on odor reduction and their characteristics during food waste co-composting

被引:34
作者
Nguyen, Minh Ky [1 ,2 ,3 ]
Lin, Chitsan [1 ,2 ]
Hoang, Hong Giang [4 ]
Bui, Xuan Thanh [5 ,6 ]
Ngo, Huu Hao [7 ]
Le, Van Giang [8 ]
Tran, Huu-Tuan [9 ,10 ]
机构
[1] Natl Kaohsiung Univ Sci & Technol, Ph D Program Maritime Sci & Technol, Kaohsiung 81157, Taiwan
[2] Natl Kaohsiung Univ Sci & Technol, Dept Marine Environm Engn, Kaohsiung 81157, Taiwan
[3] Nong Lam Univ Ho Chi Minh City, Fac Environm & Nat Resources, Hamlet 6,Linh Trung Ward, Ho Chi Minh City 700000, Vietnam
[4] Dong Nai Technol Univ, Fac Med, Bien Hoa 810000, Dong Nai, Vietnam
[5] Vietnam Natl Univ Ho Chi Minh VNU HCM, Key Lab Adv Waste Treatment Technol, Linh Trung Ward, Ho Chi Minh City 700000, Vietnam
[6] Ho Chi Minh City Univ Technol HCMUT, Fac Environm & Nat Resources, Ho Chi Minh City 700000, Vietnam
[7] Univ Technol Sydney, Fac Engn & Informat Technol, Sch Civil & Environm Engn, 15 Broadway, Ultimo, NWS 2007, Australia
[8] Vietnam Natl Univ, Cent Inst Nat Resources & Environm Studies, Hanoi 111000, Vietnam
[9] Van Lang Univ, Adv Inst, Lab Ecol & Environm Management Sci & Technol, Ho Chi Minh City 700000, Vietnam
[10] Van Lang Univ, Fac Appl Technol, Sch Engn & Technol, Ho Chi Minh City 700000, Vietnam
关键词
Ammonia emission; Hydrogen sul fide; Nitrogen loss; Organic waste recirculation; Gaseous emission; PIG MANURE; AMMONIA VOLATILIZATION; MICROBIAL COMMUNITY; GASEOUS EMISSIONS; BAMBOO CHARCOAL; CHICKEN MANURE; HEAVY-METALS; REMOVAL; SULFIDE; ADSORPTION;
D O I
10.1016/j.scitotenv.2022.161128
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
The odor emission such as ammonia (NH3) and hydrogen sulfide (H2S) during the composting process is a severe prob-lem that adversely affects the environment and human health. Therefore, this study aimed to (1) evaluate the variation of physicochemical characteristics during the co-composting of food waste, and sawdust mixed biochar; (2) assess the efficiency of biochar-composting combined amendment materials for reducing odor emissions and their maturity. The raw materials including food waste (FW), straw dust (SD), and biochar (BC) were prepared and homogeneously mixed with the weight ranging from 120.0 kg to 135.8 kg with five treatments, BC0 (Control), BC1 (5 % biochar), BC2 (5 % distilled water washed biochar), BC3 (10 % biochar), BC4 (20 % biochar). Adding biochar could change physicochemical properties such as temperature, moisture, and pH during composting. The results indicated applying biochar-composting covering to minimalized NH3 and H2S aided by higher porous structure and surface functional groups. Among trials, biochar 20 % obtained the lowest NH3 (2 ppm) and H2S (3 ppm) emission on day 16 and stopping their emission on day 17. The NH3/NH4+ adsorption on large specific surface areas and highly porous microstructure of biochar lead to reduced nitrogen losses, while nitrification (NH4+-, NO2--, NO3-) may also contribute to nitrogen retention. The H2S concentration decreased with increasing the biochar proportion, suggesting that biochar could reduce the H2S emission. Correlation analysis illustrated that temperature, moisture, and oxygen are the most critical factors affecting H2S and NH3 emissions (p < 0.05). The physicochemical properties and seed germination index indicated that the compost was mature without phytotoxicity. These novelty findings illustrated that the biochar amendment is an effective solution to reduce odor emission and enhances the maturity of compost mixture, which is promising to approach in real-scale conditions and could apply in agricultural fields.
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页数:9
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