Diversity in Phytochemical Composition and Medicinal Value of Murraya paniculata

被引:1
作者
Rehman, Rafia [1 ,2 ]
Anila
Muzaffar, Rabeea [3 ]
Arshad, Fahim [4 ,5 ]
Hussain, Riaz [1 ]
Altaf, Ataf Ali [1 ]
机构
[1] Univ Okara, Dept Chem, Okara 56300, Pakistan
[2] Univ Agr, Fac Basic Sci, Dept Chem, Faisalabad Subcampus Depalpur, Okara 56300, Okara, Pakistan
[3] Univ Agr Faisalabad, Dept Biochem, Faisalabad 38000, Pakistan
[4] Univ Okara, Dept Bot, Okara 56300, Pakistan
[5] Univ Gujrat, Dept Chem, Hafiz Hayat Campus, Gujrat 50700, Pakistan
关键词
Murraya paniculata; Murraya exotica; pharmacological activities; phytochemical classes; coumarins; terpenoids; alkaloids; ESSENTIAL OILS; CHEMICAL-COMPOSITION; L; JACK; LARVICIDAL ACTIVITY; PLANT-EXTRACTS; AEDES-AEGYPTI; EXOTICA; LEAVES; LEAF; FLAVONOIDS;
D O I
10.1002/cbdv.202200396
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Murraya paniculata is herbal medicinal plant which is traditionally being used for management of cardiovascular, intestinal and respiratory (air way) disorders. This evergreen plant of tropical regions is a member of Rutaceace family. The goal of this review is to analyze and report the biological activities and active phytochemicals reported from Murraya paniculata (M. paniculata) extracts and essential oil. The data was searched using different search engines and using specific key words including M. paniculata, herbal medicine, phytochemicals, extract, essential oil, pharmacological activities. M. paniculata has been found to have wide range of pharmacological activities, including antinociceptive, antianxiety, antioxidant, antidepressant, antibacterial, analgesic and anti-diabetic properties. A diverse range of phytochemicals, including phenols, coumarins, terpenoids, flavonoids, and alkaloids have been isolated from various portions of the plant and tested for a variety of biological activities. This review will provide more information and stimulate additional research to develop more effective and cost-efficient alternative medicine from this plant.
引用
收藏
页数:12
相关论文
共 50 条
[1]   Cinnamates and coumarins from the leaves of Murraya paniculata [J].
AttaurRahman ;
Shabbir, M ;
Sultani, SZ ;
Jabbar, A ;
Choudhary, MI .
PHYTOCHEMISTRY, 1997, 44 (04) :683-685
[2]  
Aziz S., 2010, Malaysian J Analytical Sci, V14, P1
[3]  
Chandra S., 2021, IOP C SERIES EARTH E
[4]   Antioxidant Activity of Some Plant Extracts Towards Xanthine Oxidase, Lipoxygenase and Tyrosinase [J].
Chen, Chin-Hui ;
Chan, Hsiu-Chen ;
Chu, Yi-Tsu ;
Ho, Hsin-Yi ;
Chen, Pi-Yu ;
Lee, Tzong-Huei ;
Lee, Ching-Kuo .
MOLECULES, 2009, 14 (08) :2947-2958
[5]   Chemical composition of the leaf essential oils of Murraya koenigii (L.) Spreng and Murraya paniculata (L.) Jack [J].
Chowdhury, Jasim Uddin ;
Bhuiyan, Md. Nazrul Islam ;
Yusuf, Mohammed .
BANGLADESH JOURNAL OF PHARMACOLOGY, 2008, 3 (02) :59-63
[6]   Antimicrobial activity of flavonoids [J].
Cushnie, TPT ;
Lamb, AJ .
INTERNATIONAL JOURNAL OF ANTIMICROBIAL AGENTS, 2005, 26 (05) :343-356
[7]  
Dass K., 2014, INT J MOSQ RES, V1, P27
[8]  
Dosoky Noura S, 2016, Medicines (Basel), V3, DOI 10.3390/medicines3010007
[9]   Flavonoids from the fruits of Murraya paniculata [J].
Ferracin, RJ ;
da Silva, MFGF ;
Fernandes, JB ;
Vieira, PC .
PHYTOCHEMISTRY, 1998, 47 (03) :393-396
[10]  
Gautam M. K., 2012, Asian Pacific Journal of Tropical Disease, pS186