Hundreds of millions of people in the tropics need both wild harvests and other forms of economic development for their well-being

被引:4
作者
Wells, Geoff J. [1 ,2 ,3 ]
Ryan, Casey M. [2 ]
Das, Anamika [4 ]
Attiwilli, Suman [4 ]
Poudyal, Mahesh [5 ]
Lele, Sharachchandra [4 ,7 ,8 ]
Schreckenberg, Kate [6 ]
Robinson, Brian E. [3 ]
Keane, Aidan [2 ]
Homewood, Katherine M. [9 ]
Jones, Julia P. G. [10 ]
Torres-Vitolas, Carlos A. [11 ,12 ]
Fisher, Janet A. [2 ]
Ahmad, Sate [13 ]
Mulligan, Mark [6 ]
Dawson, Terence P. [6 ]
Adams, Helen [6 ]
Setty, R. Siddappa [4 ]
Daw, Tim M. [1 ]
机构
[1] Stockholm Univ, Stockholm Resilience Ctr, S-10691 Stockholm, Sweden
[2] Univ Edinburgh, Sch Geosci, Edinburgh EH9 3FE, Scotland
[3] McGill Univ, Dept Geog, Montreal, PQ H3A 2K6, Canada
[4] Ashoka Trust Res Ecol & Environm, Ctr Environm & Dev, Bengaluru 560064, Karnataka, India
[5] Univ Kent, Sch Anthropol & Conservat, Canterbury CT2 7NZ, England
[6] Kings Coll London, Dept Geog, London WC2B 4BG, England
[7] Indian Inst Sci Educ & Res, Pune 411008, India
[8] Shiv Nadar Univ, Delhi 201314, India
[9] UCL, Anthropol, London WC1H 0BW, England
[10] Bangor Univ, Sch Nat Sci, Bangor LL57 2UR, England
[11] Imperial Coll London, Sch Publ Hlth, London W2 1PG, England
[12] SCI Fdn, London SE11 5DP, England
[13] Univ Dublin, Trinity Coll Dublin, Bot & Civil, Struct & Environm Engn, Dublin, Ireland
来源
ONE EARTH | 2024年 / 7卷 / 02期
基金
瑞典研究理事会;
关键词
ECOSYSTEM SERVICES; POVERTY ALLEVIATION; MARKET INTEGRATION; DIETARY QUALITY; CENTRAL AMAZON; LIVELIHOODS; FOOD; CONSUMPTION; FORESTS; INCOME;
D O I
10.1016/j.oneear.2023.12.001
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
Local access to "wild,"common-pool terrestrial and aquatic resources is being diminished by global resource demand and large-scale conservation interventions. Many theories suggest the well-being of wild harvesters can be supported through transitions to other livelihoods, improved infrastructure, and market access. However, new theories argue that such benefits may not always occur because they are context dependent and vary across dimensions of well-being. We test these theories by comparing how wild harvesting and other livelihoods have been associated with food security and life satisfaction in different contexts across similar to 10,800 households in the tropics. Wild harvests coincided with high well-being in remote, assetpoor, and less-transformed landscapes. Yet, overall, well-being increased with electrical infrastructure, proximity to cities, and household capitals. This provides large-scale confirmation of the context dependence of nature's contributions to people, and suggests a need to maintain local wild resource access while investing in equitable access to infrastructure, markets, and skills.
引用
收藏
页码:311 / 324
页数:15
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