ZnO nanoparticles as potential fertilizer and biostimulant for lettuce

被引:24
作者
Alberto Garza-Alonso, Carlos [1 ]
Juarez-Maldonado, Antonio [2 ]
Gonzalez-Morales, Susana [3 ]
Cabrera-De la Fuente, Marcelino [4 ]
Cadenas-Pliego, Gregorio [5 ]
Berenice Morales-Diaz, America [6 ]
Trejo-Tellez, Libia Iris [7 ]
Tortella, Gonzalo [8 ]
Benavides-Mendoza, Adalberto [4 ]
机构
[1] Univ Autonoma Agr Antonio Narro, Doctorado Ciencias Agr Protegida, Calzada Antonio Narro1923, Saltillo, Coahuila, Mexico
[2] Univ Autonoma Agr Antonio Narro, Dept Bot, Calzada Antonio Narro 1923, Saltillo, Coahuila, Mexico
[3] UAAAN, CONACYT, Calzada Antonio Narro 1923, Saltillo, Coahuila, Mexico
[4] Univ Autonoma Agr Antonio Narro, Dept Hort, Calzada Antonio Narro 1923, Saltillo, Coahuila, Mexico
[5] Ctr Invest & Quim Aplicada, Enrique Reyna H 140, Saltillo, Coahuila, Mexico
[6] Inst Politecn Nacl, Ctr Invest & Estudios Avanzados, Unidad Saltillo, Ind Met, 1062 Parque Ind Ramos Arizpe, Ramos Arizpe, Coahuila, Mexico
[7] Colegio Postgrad, Programa Edafol, Carretera Mexico Texcoco Km 36-5, Texcoco, Estado De Mexic, Mexico
[8] Univ La Frontera, Ctr Excelencia Invest Biotecnolo Aplicada Medio A, Francisco Salazar 1145, Temuco, Chile
关键词
Antioxidants; Plant nutrition; Plant physiology; Zinc; Protected agriculture; Nanofertilizers; Nanometal; Nanotechnology; ZINC-OXIDE NANOPARTICLES; SILVER NANOPARTICLES; CHLOROPHYLL; HOMEOSTASIS; GROWTH; PLANTS; FE3O4; IONS; ACID; NI;
D O I
10.1016/j.heliyon.2022.e12787
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Zn is an indispensable nutrient for crops that usually presents low bioavailability. Different techniques have been proposed to improve the bioavailability of Zn, including the use of nano -fertilizers. The objective of the study was to evaluate the applications of drench (D) and foliar (F) ZnO nanoparticles (NZnO) compared to those of ionic Zn2+ (ZnSO4) in lettuce. The plants cv. Great Lakes 407 was produced in pots of 4 L with perlite-peat moss (1:1) under greenhouse conditions. The treatments consisted of NZnO applications that replaced the total Zn provided with a Steiner solution, as follows: Zn2+ (100%D) (control); Zn2+ (50%D+50%F); NZnO (100% D); NZnO (50%D+50%F); NZnO (75%D); NZnO (50%D); NZnO (75%F) and NZnO (50%F). Four applications of Zn were made with a frequency of 15 days. 75 days after transplant (DAP), the fresh and dry biomass, chlorophyll a, b, and beta-carotene, phenolics, flavonoids, antioxidant ca-pacity, vitamin C, glutathione, H2O2, total protein, and enzymatic activity of PAL, CAT, APX, and GPX were evaluated. The mineral concentrations (N, P, K, Ca, Mg, S, Cu, Fe, Mn, Mo, Zn, Ni, and Si) in the leaves and roots of plants were also determined. The results showed that, compared to Zn2+, NZnO promoted increases in biomass (14-52%), chlorophylls (32-69%), and antioxidant compounds such as phenolics, flavonoids, and vitamin C. The activity of enzymes like CAT and APX, as well as the foliar concentration of Ca, Mg, S, Fe, Mn, Zn, and Si increased with NZnO. A better response was found in the plants for most variables with foliar applications of NZnO equivalent to 50-75% of the total Zn2+ applied conventionally. These results demonstrate that total replacement of Zn2+ with NZnO is possible, promoting fertilizer efficiency and the nutra-ceutical quality of lettuce.
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页数:17
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