Antioxidative effect of carnosine oral supplementation in Sprague-Dawley rats on a high-salt diet

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作者：
Mihaljevic, Zrinka [1 ,2 ]
Susnjara, Petar [1 ,2 ]
Kozina, Natasa [1 ,2 ]
Kibel, Aleksandar [1 ,2 ,3 ]
Kurbel, Sven [1 ,4 ]
Biljan, Darko [5 ,6 ]
Lenz, Ivana [5 ,7 ]
Zidar, Ana [5 ]
Zidar, Matea [5 ]
Drenjancevic, Ines [1 ,2 ]
机构：
[1] JJ Strossmayer Univ Osijek, Inst & Dept Physiol & Immunol, Fac Med Osijek, J Huttlera 4, Osijek 31000, Croatia
[2] JJ Strossmayer Univ Osijek, Sci Ctr Excellence Personalized Hlth Care, Trg Sv Trojstva 3, Osijek 31000, Croatia
[3] Clin Hosp Ctr Osijek, Dept Heart & Vasc Dis, J Huttlera 4, Osijek 31000, Croatia
[4] Juraj Dobrila Univ Pula, Med Fac, Pula, Croatia
[5] JJ Strossmayer Univ Osijek, Fac Med Osijek, J Huttlera 4, Osijek 31000, Croatia
[6] Clin Hosp Ctr Osijek, Dept Dermatol & Venereol, J Huttlera 4, Osijek 31000, Croatia
[7] Clin Hosp Ctr Osijek, Dept Pediat, J Huttlera 4, Osijek 31000, Croatia
来源：
ACTA PHYSIOLOGICA | 2023年 / 239卷
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中图分类号：
Q4 [生理学];
学科分类号：
071003 ;
摘要：
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页数：1
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