Microplastics in Ecuador: A review of environmental and health-risk assessment challenges

被引:2
作者
Velez-Terreros, Pamela Y. [1 ]
Romero-Estevez, David [1 ]
Yanez-Jacome, Gabriela S. [1 ]
机构
[1] Pontificia Univ Catol Ecuador, Ctr Estudios Aplicados Quim, Av 12 Octubre 1076 & Roca, Quito 17012184, Pichincha, Ecuador
关键词
Aquatic environment; Anthropogenic activities; Food contamination; Human exposure; Terrestrial environment; Trophic transfer; MARINE-ENVIRONMENT; PLASTIC DEBRIS; SYNTHETIC PARTICLES; TABLE SALTS; ABUNDANCE; CONTAMINATION; INGESTION; SEDIMENTS; BAY; MANAGEMENT;
D O I
10.1016/j.heliyon.2023.e23232
中图分类号
O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];
学科分类号
07 ; 0710 ; 09 ;
摘要
Pollution from plastic debris and microplastics (MPs) is a worldwide issue. Classified as emerging contaminants, MPs have become widespread and have been found not only in terrestrial and aquatic ecosystems but also within the food chain, which affects both the environment and human health. Since the outbreak of COVID-19, the consumption of single-use plastics has drastically increased, intensifying mismanaged plastic waste in countries such as Ecuador. Therefore, the aim of this review is to 1) summarize the state of MP-related knowledge, focusing on studies conducted with environmental matrices, biota, and food, and 2) analyze the efforts by different national authorities and entities in Ecuador to control MP contamination. Results showed a limited number of studies have been done in Ecuador, which have mainly focused on the surface water of coastal areas, followed by studies on sediment and food. MPs were identified in all samples, indicating the lack of wastewater management policies, deficient management of solid wastes, and the contribution of anthropogenic activities such as artisanal fishing and aquaculture to water ecosystem pollution, which affects food webs. Moreover, studies have shown that food contamination can occur through atmospheric deposition of MPs; however, ingredients and inputs from food production, processing, and packaging, as well as food containers, contribute to MP occurrence in food. Further research is needed to develop more sensitive, precise, and reliable detection methods and assess MPs' impact on terrestrial and aquatic ecosystems, biota, and human health. In Ecuador specifically, implementing wastewater treatment plants in major cities, continuously monitoring MP coastal contamination, and establishing environmental and food safety regulations are crucial. Additionally, national authorities need to develop programs to raise public awareness of plastic use and its environmental effects, as well as MP exposure's effects on human health.
引用
收藏
页数:18
相关论文
共 216 条
  • [1] Microplastic resin pellets on an urban tropical beach in Colombia
    Acosta-Coley, Isabel
    Olivero-Verbel, Jesus
    [J]. ENVIRONMENTAL MONITORING AND ASSESSMENT, 2015, 187 (07)
  • [2] Biomonitoring of phthalate esters in breast-milk and urine samples as biomarkers for neonates' exposure, using modified quechers method with agricultural biochar as dispersive solid-phase extraction absorbent
    Adenuga, Adeniyi Abiodun
    Ayinuola, Olawole
    Adejuyigbe, Ebunoluwa Aderonke
    Ogunfowokan, Aderemi Okunola
    [J]. MICROCHEMICAL JOURNAL, 2020, 152
  • [3] Are there plastic particles in my sugar? A pioneering study on the characterization of microplastics in commercial sugars and risk assessment
    Afrin, Sadia
    Rahman, Md. Mosta fizur
    Hossain, Md. Nayon
    Uddin, Md. Khabir
    Malafaia, Guilherme
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 837
  • [4] Microplastic Presence in the Mangrove Crab Ucides occidentalis (Brachyura: Ocypodidae) (Ortmann, 1897) Derived From Local Markets in Tumbes, Peru
    Aguirre-Sanchez, Angelica
    Purca, Sara
    Indacochea, Aldo G.
    [J]. AIR SOIL AND WATER RESEARCH, 2022, 15
  • [5] Does microplastic really represent a threat? A review of the atmospheric contamination sources and potential impacts
    Akanyange, Stephen Nyabire
    Lyu, Xianjun
    Zhao, Xiaohan
    Li, Xue
    Zhang, Yan
    Crittenden, John C.
    Anning, Cosmos
    Chen, Tianpeng
    Jiang, Tianlin
    Zhao, Huaqing
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2021, 777
  • [6] Abundance, composition, and potential intake of microplastics in canned fish
    Akhbarizadeh, Razegheh
    Dobaradaran, Sina
    Nabipour, Iraj
    Tajbakhsh, Saeed
    Darabi, Amir Hossein
    Spitz, Joerg
    [J]. MARINE POLLUTION BULLETIN, 2020, 160
  • [7] Microplastic pollution in seawater and marine organisms across the Tropical Eastern Pacific and Galapagos
    Alfaro-Nunez, Alonzo
    Astorga, Diana
    Caceres-Farias, Lenin
    Bastidas, Lisandra
    Soto Villegas, Cynthia
    Macay, Kewrin
    Christensen, Jan H.
    [J]. SCIENTIFIC REPORTS, 2021, 11 (01)
  • [8] Atmospheric microplastic fallout in outdoor and indoor environments in Sao Paulo megacity
    Amato-Lourenco, Luis Fernando
    Galvao, Luciana dos Santos
    Wiebeck, Helio
    Carvalho-Oliveira, Regiani
    Mauad, Thais
    [J]. SCIENCE OF THE TOTAL ENVIRONMENT, 2022, 821
  • [9] Environmental Impacts of Microplastics and Nanoplastics: A Current Overview
    Amobonye, Ayodeji
    Bhagwat, Prashant
    Raveendran, Sindhu
    Singh, Suren
    Pillai, Santhosh
    [J]. FRONTIERS IN MICROBIOLOGY, 2021, 12
  • [10] [Anonymous], 2018, WHO