Analysing the Influence of Green Marketing Communication in Consumers' Green Purchase Behaviour

被引:26
作者
Correia, Elisabete [1 ,2 ]
Sousa, Sara [1 ,2 ]
Viseu, Clara [1 ,3 ]
Larguinho, Manuela [1 ,4 ]
机构
[1] Coimbra Business Sch ISCAC, P-3040316 Coimbra, Portugal
[2] Coimbra Business Sch, CEFAGE, P-3040316 Coimbra, Portugal
[3] Coimbra Business Sch, CICF, P-3040316 Coimbra, Portugal
[4] Coimbra Business Sch, CIMA, P-3040316 Coimbra, Portugal
关键词
green marketing communication; green purchase behaviour; green products; Portugal; SUSTAINABLE CONSUMPTION; GENDER-DIFFERENCES; FOOD-CONSUMPTION; ORGANIC FOOD; DEMOGRAPHICS; ATTITUDES; IMPACT; VALUES; WILLINGNESS; ANTECEDENTS;
D O I
10.3390/ijerph20021356
中图分类号
X [环境科学、安全科学];
学科分类号
08 ; 0830 ;
摘要
This study aims to explore whether consumers' attention to companies' green marketing communication influences their green purchase behaviour. It also analyses the importance of consumers' characteristics, namely gender, education, and green attitudes, in their attention to companies' green marketing communication. An online survey was carried out on the population residing in Portugal over 18 years of age, allowing us to collect 690 valid responses. Data analysis techniques including descriptive analyses, parametric and non-parametric tests, linear correlation, and regression analysis were used. The achieved results allow us to conclude that consumers are attentive to companies' green marketing communication. A strong correlation between consumers' attention to companies' green marketing communication and green purchasing behaviour was identified. The results also confirm that individuals with higher educational levels and green attitudes and females are the most attentive to companies' green marketing communication.
引用
收藏
页数:17
相关论文
共 121 条
[1]  
Albaum G., 2002, International Marketing and Export Management, V2nd
[2]  
Almond R.E.A., 2020, WWF WORLD WIDE FUND
[3]  
[Anonymous], 2019, Technical Report
[4]  
Anvar M., 2014, MEDITERRANEAN J SOCI, V5, P183, DOI [10.5901/mjss.2014.v5n21p183, DOI 10.5901/MJSS.2014.V5N21P183]
[5]   Environmental education outcomes for conservation: A systematic review [J].
Ardoin, Nicole M. ;
Bowers, Alison W. ;
Gaillard, Estelle .
BIOLOGICAL CONSERVATION, 2020, 241
[6]   Predicting intentions to purchase organic food:: The role of affective and moral attitudes in the Theory of Planned Behaviour [J].
Arvola, A. ;
Vassallo, M. ;
Dean, M. ;
Lampila, P. ;
Saba, A. ;
Lahteenmaki, L. ;
Shepherd, R. .
APPETITE, 2008, 50 (2-3) :443-454
[7]   GREEN consumption values and Indian consumers' response to marketing communications [J].
Bailey, Ainsworth Anthony ;
Mishra, Aditya ;
Tiamiyu, Mojisola F. .
JOURNAL OF CONSUMER MARKETING, 2016, 33 (07) :562-573
[8]   Corporate marketing - Integrating corporate identity, corporate branding, corporate communications, corporate image and corporate reputation [J].
Balmer, John M. T. ;
Greyser, Stephen A. .
EUROPEAN JOURNAL OF MARKETING, 2006, 40 (7-8) :730-741
[9]  
Balzekiene A., 2011, Social Sciences, P7, DOI [DOI 10.5755/J01.SS.74.4.1031, 10.5755/j01.ss.74.4.1031]
[10]   The household energy gap: examining the divide between habitual- and purchase-related conservation behaviours [J].
Barr, S ;
Gilg, AW ;
Ford, N .
ENERGY POLICY, 2005, 33 (11) :1425-1444