Evaluation of Antimicrobial Resistance of Different Phylogroups of Escherichia coli Isolates from Feces of Breeding and Laying Hens

被引:8
作者
Pais, Sandra [1 ,2 ]
Costa, Mariana [1 ,3 ]
Barata, Ana Rita [1 ,4 ]
Rodrigues, Ligia [2 ,5 ]
Afonso, Isabel M. [6 ]
Almeida, Goncalo [1 ,7 ]
机构
[1] Natl Inst Agr & Vet Res INIAV, IP, P-4485655 Vairao, Vila Do Conde, Portugal
[2] Minho Univ CEB, Ctr Biol Engn, P-4710057 Braga, Portugal
[3] Inst Politecn Viana Castelo, Escola Super Agr Ponte Lima, P-4990706 Refoios, Ponte De Lima, Portugal
[4] Univ Tras Os Montes & Alto Douro UTAD, Escola Ciencias Vida & Ambiente, P-5000801 Vila Real, Portugal
[5] LABBELS Associate Lab, P-4710057 Braga, Portugal
[6] Inst Politecn Viana Castelo, CISAS Ctr Invest & Desenvolvimento Sistemas Agroal, Escola Super Agr, Rua Escola Ind & Comercial Nun Alvares 34, P-4900347 Viana Do Castelo, Portugal
[7] Univ Porto, Ctr Study Anim Sci CECA ICETA, P-4050083 Porto, Portugal
来源
ANTIBIOTICS-BASEL | 2023年 / 12卷 / 01期
关键词
Escherichia coli; breeding hens; egg laying hens; fecal samples; phylogroup; MDR; ESBL; SPECTRUM BETA-LACTAMASES; RETAIL CHICKEN MEAT; EXTENDED-SPECTRUM; ANTIBIOTIC-RESISTANCE; DRUG-RESISTANCE; HIGH PREVALENCE; LISTERIA-MONOCYTOGENES; PHYLOGENETIC ANALYSIS; FOOD ANIMALS; STRAINS;
D O I
10.3390/antibiotics12010020
中图分类号
R51 [传染病];
学科分类号
100401 ;
摘要
Animal and food sources are seen as a potential transmission pathway of multi-drug resistance (MDR) micro-organisms to humans. Escherichia. coli is frequently used as an indicator of fecal contamination in the food industry and known as a reservoir of antimicrobial resistance genes (ARGs). Microbial contamination as a major outcome for the poultry and egg industry and is a serious public health problem. In the present study we performed the quantification of beta-glucoronidase positive E. coli in 60 fecal samples of breeding and laying hens collected in Portugal in 2019. Phylogenetic and pathotypic characterization, antimicrobial susceptibility, and detection of resistant extended-spectrum beta-lactamase (ESBL) genes were assessed. The phylogenetic and pathogenic characterization and detection of ESBL genes were assessed by real-time PCR and antimicrobial susceptibility was evaluated using the disk diffusion method. Overall, E. coli quantification was 6.03 log CFU/g in breeding hens and 6.02 log CFU/g in laying hens. The most frequent phylogroups were B1. None of the isolates was classified as diarrheagenic E. coli (DEC). In total, 57% of the isolates showed MDR and 3.8% were positive for ESBL. Our study highlights that consumers may be exposed to MDR E. coli, presenting a major hazard to food safety and a risk to public health.
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页数:17
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