Bound lipase:an important form of lipase in rice bran (Oryza sativa)

被引:0
|
作者
Chengwei Yu [1 ,2 ,3 ,4 ]
Bin Peng [1 ,2 ]
Ting Luo [1 ]
Zeyuan Deng [1 ]
机构
[1] State Key Laboratory of Food Science and Technology,Nanchang University
[2] School of Health,Jiangxi Normal University
[3] Department of Food Science and Technology,National University of Singapore
[4] National Research and Development Center of Freshwater Fish Processing,Jiangxi Normal University
基金
中国国家自然科学基金;
关键词
D O I
暂无
中图分类号
TS210.9 [粮食加工工业副产品利用];
学科分类号
083202 ;
摘要
Rice bran residue possessed a steady lipase activity((26.68 ± 3.69)%)after its endogenous lipase was extracted continuously by phosphate buffer solution(PBS)for 24 h. T herefore, the aim of this research was to explore whether there exist any bound lipases in rice bran(Oryza sativa). Three physical treatments(grinding, homogenizing and ultrasound crush)and 6 enzymatic treatments(cellulase, hemicellulase, pectinase, complex cellulase, glucoamylase and α-amylase)were applied to rice bran in order to investigate this bound lipase. The relative catalytic activities of extraction supernatant and residue for pectinase group were(437.63 ± 22.54)% and(159.26 ± 2.12)%, respectively, which were significantly higher(P < 0.05)than other groups. This phenomenon demonstrated that lipase was the most likely to combine with pectin. Molecular simulation proved that pectin could combine with two rice bran lipases(lipase 315 and lipase 308)and cover the catalytic centers so as to prevent the lipases from encountering the substrate and inhibiting their catalytic activities. During combination, pectin could make the lipases more compact and reduce the solvent accessible surface area of lipases, which would make the lipases inactive to molecular interaction. In summary, part of rice bran lipase was proved to exist in bound form and combined with the pectin.
引用
收藏
页码:1779 / 1787
页数:9
相关论文
共 50 条
  • [21] CHARACTERIZATION OF OAT LIPASE FOR LIPOLYSIS OF RICE BRAN OIL
    KAUR, J
    RAMAMURTHY, V
    KOTHARI, RM
    BIOTECHNOLOGY LETTERS, 1993, 15 (03) : 257 - 262
  • [22] Phenylboronic acid -: a potent inhibitor of lipase from Oryza sativa
    Raghavendra, MP
    Prakash, V
    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2002, 50 (21) : 6037 - 6041
  • [23] FLUORIMETRIC ASSAY OF LIPASE IN RICE BRAN, AND ITS APPLICATION TO DETERMINATION OF CONDITIONS FOR RICE BRAN STABILIZATION
    SAUNDERS, RM
    HELTVED, F
    JOURNAL OF CEREAL SCIENCE, 1985, 3 (01) : 79 - 86
  • [24] Production of Oleic Acid Ethyl Ester Catalyzed by Crude Rice Bran (Oryza sativa) Lipase in a Modified Fed-batch System: A Problem and its Solution
    Prastowo, Indro
    Hidayat, Chusnul
    Hastuti, Pudji
    BULLETIN OF CHEMICAL REACTION ENGINEERING AND CATALYSIS, 2015, 10 (03): : 230 - 236
  • [25] Mobilization of storage lipid reserve and expression analysis of lipase and lipoxygenase genes in rice (Oryza sativa var. Pusa Basmati 1) bran during germination
    Sinha, Kshitija
    Kaur, Ranjeet
    Singh, Nishu
    Kaur, Sumandeep
    Rishi, Vikas
    Bhunia, Rupam Kumar
    PHYTOCHEMISTRY, 2020, 180
  • [26] Lipase genes expressed in rice bran: LOC_Os11g43510 encodes a novel rice lipase
    Tiwari, Gopal Ji
    Chiang, May Ying
    De Silva, Jeremy Ryan
    Song, Beng Kah
    Lau, Yee Ling
    Rahman, Sadequr
    JOURNAL OF CEREAL SCIENCE, 2016, 71 : 43 - 52
  • [27] Inhibition of rice bran lipase by azadirachtin from Azadirachta indica
    Gangadhara
    Kumar, Parigi Ramesh
    Prakash, Vishweshwaraiah
    JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2009, 89 (10) : 1642 - 1647
  • [28] Detection of lipase activity in rice bran with AuNPs colorimetric sensor
    Liqi Wang
    Yang Song
    Jing Yao
    Ruiying Wang
    Na Zhang
    Dezhi Zou
    Dianyu Yu
    Walid Elfalleh
    Journal of Food Measurement and Characterization, 2021, 15 : 3461 - 3470
  • [29] Effect of ethanol concentrations on rice bran protease activity and ester synthesis during enzymatic synthesis of oleic acid ethyl ester in a fed-batch system using crude rice bran (Oryza sativa) lipase
    Hidayat, Chusnul
    Prastowo, Indro
    Hastuti, Pudji
    Restiani, Ratih
    BIOCATALYSIS AND BIOTRANSFORMATION, 2014, 32 (04) : 231 - 235
  • [30] Detection of lipase activity in rice bran with AuNPs colorimetric sensor
    Wang, Liqi
    Song, Yang
    Yao, Jing
    Wang, Ruiying
    Zhang, Na
    Zou, Dezhi
    Yu, Dianyu
    Elfalleh, Walid
    JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2021, 15 (04) : 3461 - 3470