Studies on Relationship Between Low Temperature Exotherms and Freezing Injury in Stem Tissues and Flower Buds of Mei Flower and David's Peach

被引:0
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作者
Zhang Qixiang Liu WanxiaDepartment of Landscape Architecture. Beijing Forestry University
机构
基金
中国国家自然科学基金;
关键词
Mei flower; David’s peach; supercooling; LT exotherm;
D O I
10.13332/j.1000-1522.1992.s2.012
中图分类号
学科分类号
摘要
Differential thermal analysis was utilized to determine midwinter hardiness of stem tissues and flower buds of mei flower (Prunus mume) and David’s peach (Prunus davidiana). Low temperature freezing exotherms were found to occur at -35℃ in Green Calyxs’ David’s peach and -18℃ in mei flower. A Low temperature exotherm was produced by the freezing of deep supercooling water which was detected in the wood tissues but not in the bark. Freezing processes of the wood and those of the bark appeared to be independent. Deep supercooling points of both species were found to be closely related to freezing injury and to their respective distributions.
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页码:93 / 101
页数:9
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  • [1] Quamme,H.A.C.Stushnoff and C.J.Weiser.1972. The Relationship of exotherms to cold injury in apple stem tissues. Journal of the American Society for Horticultural Science .