Alterations in Ascorbic Acid Levels by Transformation of the L-galactono-1,4-lactone Dehydrogenase Gene in Solanum tuberosum

被引:2
|
作者
DONG Yumei [1 ,2 ]
LI Yansu [1 ]
JIAO Zigao [2 ]
LI Chaohan [1 ]
YU Xianchang [1 ]
机构
[1] The Institute of Vegetables and Flowers, Chinese Academy of Agricultural Sciences
[2] Vegetable and Flower Research Institute, Shandong Academy of Agricultural Sciences, Key Laboratory for Biology of Greenhouse Vegetable of Shandong Province, National Center for Vegetable Improvement (Shandong)
基金
中国国家自然科学基金;
关键词
Solanum tuberosum; ascorbic acid; L-galactono-1; 4-lactone dehydrogenase(GLDH); genetic transformation;
D O I
10.16420/j.issn.2095-9885.2015-0018
中图分类号
S532 [马铃薯(土豆)];
学科分类号
0901 ;
摘要
L-galactono-1, 4-lactone dehydrogenase(GLDH) is an important enzyme that catalyzes the last step of the ascorbate biosynthetic pathways in plants. A full-length c DNA clone encoding GLDH was isolated from potato(Solanum tuberosum L. ‘Favorita’) leaf and subcloned into a binary vector, p BI121, to construct sense and antisense recombinant plant expression vectors. The recombinants were introduced into potato via Agrobacterium-mediated transformation, and plants were confirmed as transgenic using PCR and quantitative real-time PCR. Two anti-sense potato lines(G1 and G2) and three sense lines(G3, G4 and G5) were obtained. The GLDH activity of G4 and G5 were increased in vivo. Moreover, the ascorbic acid(As A) and dehydroascorbate(DHA) contents were up-regulated in both leaves and tubers. However, the shoots of G1 were suppressed and its leaves were deformed. Additionally, the As A contents in G1 leaves and tubers decreased by 28.8% and 10.3%, respectively. The GLDH activity in leaves treated with L-galactono-1,4- lactone(L-Gal L) increased in all lines, as did the As A and DHA contents. These results indicate that GLDH activity plays an important role in regulating the As A level as well as the growth and development of potato plants.
引用
收藏
页码:77 / 85
页数:9
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