Transcriptome Analysis Provides Novel Insights into Salt Stress Response in Two Egyptian Rice Varieties with Different Tolerance Levels

被引：0

作者：

Shehab MOHAMED ^{[1
]}

Iovene MARINA ^{[2
]}

Ciancio AURELIO ^{[3
]}

Colagiero MARIANTONIETTA ^{[3
]}

Finetti-Sialer MARIELLA ^{[2
]}

机构：

[1] Rice Research and Training Center, Field Crops Research Institute, Agriculture Research Center

[2] Institute of Biosciences and Bioresources,National Research Council

[3] Sustainable Plant Protection Institute, National Research Council

来源：

Rice Science | 2022年 / 29卷 / 06期

关键词：

D O I：

暂无

中图分类号：

S511 [稻];

学科分类号：

摘要：

The response of rice to salt stress (200 mmol/L NaCl) was investigated at the transcription level in Egyptian varieties Giza 177 (salt sensitive variety) and Giza 178 (salt tolerant variety).We applied a genome-wide RNA-Seq transcriptome study at 21-day-old seedlings of both varieties, exposed or not to salt stress for 24 h. Most differentially expressed genes (DEGs)between the two varieties in response to salt stress were related to the expression of genes active at the cell wall (CW) level,

引用

页码：499 / 509

页数：11

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