Trends and risk factors of lung cancer in China

被引:3
|
作者
Siyi He [1 ]
He Li [1 ]
Maomao Cao [1 ]
Dianqin Sun [1 ]
Lin Lei [2 ]
Ni Li [1 ]
Ji Peng [2 ]
Wanqing Chen [1 ]
机构
[1] Office for Cancer Screening, National Cancer Center/National Clinical Research Center for Cancer/Cancer Hospital, Chinese Academy of Medical Sciences and Peking Union Medical College
[2] Department of Cancer Prevention and Control, Shenzhen Center for Chronic Disease Control
关键词
D O I
暂无
中图分类号
R734.2 [肺肿瘤];
学科分类号
100214 ;
摘要
China is faced with heavy burdens caused by lung cancer, which has climbed to the top of both cancer incidence and mortality spectrums. The age-standardized rates of incidence and mortality have shown a trend of gradual uptrends in the last decades, while the crude rates rise much quickly due to the aging of population. Although the improvement in health care has contributed to better survival of lung cancer, its prognosis is still challenging. Apart from the common risk factors such as tobacco use, air pollution, and occupational hazards, some specific factors like Chinese-style cooking also have posed great threats to human health. In light of such national conditions, specific interventions should be conducted to curb the burden of lung cancer including smoking cessation, improvement of air quality, early detection and effective treatment of lung cancer.
引用
收藏
页码:683 / 694
页数:12
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