Chemopreventive Effects of Black Tea Polyphenols in Mouse Skin Model of Carcinogenesis

被引:0
|
作者
SEEMA JAVED
N. K. MEHROTRA AND YOGESHWER SHUKLA(Laboratory of Environmental Chrcinogenesis
机构
关键词
Chemopreventive Effects of Black Tea Polyphenols in Mouse Skin Model of Carcinogenesis;
D O I
暂无
中图分类号
R363 [病理生理学];
学科分类号
100104 ;
摘要
In the present investigations, the antitumorigenic effect of black tea polyphenols (BTP) in twcrstage mouse skin model of carcinogenesis was studied. The animals were initiated with a single "subcarcinogenic" topical dose (52 μg/200 μl acetone ) of 7, 12-dimethylbenzanthracene (DMBA). To evaluate the anti-tumour initiating activity, BTP was topically applied twice a week for three weeks prior to DMBA application, followed by topical treatment with 12-o-tetradecanoyl phorbol-13-acetate (TPA) (5 μg/200 μl acetone, 2x/wk. ) as promoter. For evaluation of antitumor promoting activity, BTP was applied prior to each treatment of TPA. BTP application showed marked inhibitory effect as antitumour initiator as well as antitumour promoter in mouse skin medel of two-stage carcinogenesis. Since initiation involves genetic pathway and tumour promotion involves epigenetic pathway, it seems that BTP exerts its antitumorigenic effect by altering both genetic and epigenetic pathways
引用
收藏
页码:307 / 313
页数:7
相关论文
共 50 条
  • [1] Chemopreventive effects of black tea polyphenols in mouse skin model of carcinogenesis
    Javed, S
    Mehrotra, NK
    Shukla, Y
    BIOMEDICAL AND ENVIRONMENTAL SCIENCES, 1998, 11 (04) : 307 - 313
  • [2] Comparative evaluation of the chemopreventive efficacy of green and black tea polyphenols in the hamster buccal pouch carcinogenesis model
    Mohan, KVPC
    Hara, Y
    Abraham, SK
    Nagini, S
    CLINICAL BIOCHEMISTRY, 2005, 38 (10) : 879 - 886
  • [3] Polymeric black tea polyphenols inhibit mouse skin chemical carcinogenesis by decreasing cell proliferation
    Patel, R.
    Krishnan, R.
    Ramchandani, A.
    Maru, G.
    CELL PROLIFERATION, 2008, 41 (03) : 532 - 553
  • [4] Chemopreventive effects of green and black tea on pulmonary and hepatic carcinogenesis
    Cao, J
    Xu, Y
    Chen, JS
    Klaunig, JE
    FUNDAMENTAL AND APPLIED TOXICOLOGY, 1996, 29 (02): : 244 - 250
  • [5] Modulatory effects of black tea polyphenols on rat forestomach carcinogenesis
    Murugan, R. Senthil
    Mohan, K. V. P. Chandra
    Nagini, S.
    TOXICOLOGY MECHANISMS AND METHODS, 2007, 17 (08) : 467 - 474
  • [6] Chemopreventive effects of emodin and cassiamin B in mouse skin carcinogenesis
    Koyama, J
    Morita, I
    Tagahara, K
    Nobukuni, Y
    Mukainaka, T
    Kuchide, M
    Tokuda, H
    Nishino, H
    CANCER LETTERS, 2002, 182 (02) : 135 - 139
  • [7] The chemopreventive effects of carvedilol on skin carcinogenesis
    Chang, Andy
    Liu, Mandy
    Yeung, Steven
    Hao, Jijun
    Parsa, Cyrus
    Orlando, Robert
    Andresen, Bradley
    Huang, Ying
    CANCER RESEARCH, 2014, 74 (19)
  • [8] Disease chemopreventive effects and molecular mechanisms of tea polyphenols
    Pan, Min-Hsiung
    Chiou, Yi-Shiou
    Ho, Chi-Tang
    ABSTRACTS OF PAPERS OF THE AMERICAN CHEMICAL SOCIETY, 2018, 256
  • [9] Tea polyphenols and their chemopreventive and therapeutic effects on colorectal cancer
    Wang, Shi-Tong
    Cui, Wen-Qi
    Pan, Dan
    Jiang, Min
    Chang, Bing
    Sang, Li-Xuan
    WORLD JOURNAL OF GASTROENTEROLOGY, 2020, 26 (06) : 562 - 597
  • [10] Tea polyphenols and their chemopreventive and therapeutic effects on colorectal cancer
    Shi-Tong Wang
    Wen-Qi Cui
    Dan Pan
    Min Jiang
    Bing Chang
    Li-Xuan Sang
    World Journal of Gastroenterology, 2020, (06) : 562 - 597