Construction of energy transfer model of C-phycocyanin and allophycocyanin from Spirulina platensis

被引：0
作者：
WANG Guangce ZHOU Baicheng and ZENG ChengkuiExperimental Marine Biology Laboratory Institute of Oceanology Chinese Academy of Sciences Qingdao China [266071 ]
机构：
来源：
Chinese Science Bulletin | 1997年 / 01期
关键词：
Spirulina platensis; C-phycocyanin; allophycocyanin; covalent conjugate; energy transfer;
D O I：
暂无
中图分类号：
Q493 [新陈代谢与营养];
学科分类号：
090502 ;
摘要：
<正> PHYCOBILIPROTEINS. which include phycoerythrin, phycocyanin, phycoerythroeyanin and allophycocyanin, are intensively coloured, highly fluorescent, water soluble chromoproteins. They are composed of at least two dissimilar polypeptides, α and β subunits, in a molar ratio of 1:1. The subunits possess linear tetrapyrrole prosthetic groups covalently linked to the primary structure via cysteine thioether linkages. In blue-green and red algae, phycobiliproteins occur in a supramolecular structure, the phycobilisome, located on the surface of thylakoid to act
引用
收藏
页码：69 / 72
页数：4
相关论文
共 50 条
[31]   Large-scale recovery of C-phycocyanin from Spirulina platensis using expanded bed adsorption chromatography [J].
Niu, Han-Feng ;
Wang, Guang-Ce ;
Lin, Xiang-zhi ;
Zhou, Bai-Cheng .
JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES, 2007, 850 (1-2) :267-276
[32]   Efficient separation and purification of allophycocyanin from Spirulina (Arthrospira) platensis [J].
Su, Hai-Nan ;
Xie, Bin-Bin ;
Chen, Xiu-Lan ;
Wang, Jin-Xia ;
Zhang, Xi-Ying ;
Zhou, Bai-Cheng ;
Zhang, Yu-Zhong .
JOURNAL OF APPLIED PHYCOLOGY, 2010, 22 (01) :65-70
[33]   Unraveling the unique bioactivities of highly purified C-phycocyanin and allophycocyanin [J].
Na, Jimin ;
Jang, Soobin ;
Song, Myeongkwan ;
Nam, SeungEun ;
Choi, Woon-Yong ;
Shin, Hwasung ;
Kwon, Soonjo ;
Baek, Youngbin .
JOURNAL OF BIOLOGICAL ENGINEERING, 2025, 19 (01)
[34]   C-Phycocyanin, Anticancer Activity and Nutritional Value of Mass-Produced Spirulina platensis [J].
El-Sayed, Abo El-Khair B. ;
El-Feky, Amal M. ;
Mounier, Marwa M. ;
Reda, Marwa M. .
EGYPTIAN JOURNAL OF CHEMISTRY, 2022, 65 (11) :611-625
[35]   Thermal stability improvement of blue colorant C-Phycocyanin from Spirulina platensis for food industry applications [J].
Martelli, Giulia ;
Folli, Claudia ;
Visai, Livia ;
Daglia, Maria ;
Ferrari, Davide .
PROCESS BIOCHEMISTRY, 2014, 49 (01) :154-159
[36]   Kinetic Analysis of Stabilizing C-Phycocyanin in the Spirulina platensis Extracts from Ultrasonic Process Associated with Effects of Light and Temperature [J].
Choi, Woon Yong ;
Lee, Hyeon Yong .
APPLIED SCIENCES-BASEL, 2018, 8 (09)
[37]   Effect of isothermal and thermal diffusion on aqueous two-phase extraction for the purification of C-phycocyanin from Spirulina platensis [J].
Kaewdam, S. ;
Jaturonglumlert, S. ;
Varith, J. ;
Nitatwichit, C. ;
Narkprasom, K. .
INTERNATIONAL FOOD RESEARCH JOURNAL, 2020, 27 (02) :280-286
[38]   Purification of C-Phycocyanin from Spirulina platensis by Single-Step Ion-Exchange Chromatography [J].
Liao, Xiaoxia ;
Zhang, Bochao ;
Wang, Xiaoqin ;
Yan, Huidan ;
Zhang, Xuewu .
CHROMATOGRAPHIA, 2011, 73 (3-4) :291-296
[39]   Purification and Concentration of C-Phycocyanin from Spirulina Platensis Using Aqueous Two-Phase System [J].
Wang, Weijie ;
Zhang, Xiaole ;
Xu, Changbo ;
Cheng, Hongyan .
APPLIED MECHANICS AND MECHANICAL ENGINEERING II, PTS 1 AND 2, 2012, 138-139 :995-1001
[40]   Electron spin resonance studies on photosensitized formation of hydroxyl radical by C-phycocyanin from Spirulina platensis [J].
Zhang, SP ;
Xie, J ;
Zhang, JP ;
Zhao, JQ ;
Jiang, LJ .
BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS, 1999, 1426 (01) :205-211
12345