Food Science and Human Wellness (FSHW ISSN:2213-4530)publishes original research papers demonstrating the lastest advancement of multidisciplinary subjects related to food science and human health. Topics may include but not limited to:nutriology,biochemistry,microbiology,immunology and toxicology.Papers regarding components of food especially nutrients and non-nutrient bioactive compounds (with putative health benefits) are welcomed. FSHW aims to unveil