Dietary recommendations for persons with type 1 diabetes mellitus

被引:0
作者
Rubin, Diana [1 ,2 ]
Bosy-Westphal, Anja [3 ]
Kabisch, Stefan [4 ,5 ]
Kronsbein, Peter [6 ]
Muessig, Karsten [7 ]
Simon, Marie-Christine [8 ]
Tombek, Astrid [9 ]
Weber, Katharina S. [10 ]
Skurk, Thomas [11 ,12 ]
机构
[1] Vivantes Klinikum Spandau, Berlin, Germany
[2] Vivantes Humboldt Klinikum, Berlin, Germany
[3] Christian Albrechts Univ Kiel, Inst Humanernahrung, Agrar & Ernahrungswissensch Fak, Kiel, Germany
[4] Charite Univ Medi Berlin, Abt Endokrinol Diabet & Ernahrungsmed, Berlin, Germany
[5] Deutsch Zent Diabetesforsch DZD, Neuherberg, Germany
[6] Hsch Niederrhein, Fachbereich Ocotrophol, Campus Monchengladbach, Monchengladbach, Germany
[7] Franziskus Hosp Harderberg, Klin Innere Med Gastroenterol & Diabetol, Niels Stensen Kliniken, Georgsmarienhutte, Germany
[8] Rhein Friedrich Wilhelms Univ Bonn, Inst Ernahrungs & Lebensmittelwissensch Ernahrung, Bonn, Germany
[9] Diabet Klin Bad Mergentheim, Bad Mergentheim, Germany
[10] Christian Albrechts Univ Kiel, Inst Epidemiol, Kiel, Germany
[11] Tech Univ Munich, ZIEL Inst Food & Hlth, Gregor Mendel Str 2, D-85354 Freising Weihenstephan, Germany
[12] Tech Univ Munich, TUM Sch Med & Hlth, Munich, Germany
来源
DIABETOLOGIE | 2025年 / 21卷 / 05期
关键词
LOW-CARBOHYDRATE-DIET; INCREASED MEAL FREQUENCY; DIFFERENT GLYCEMIC INDEX; BLOOD-GLUCOSE CONTROL; MICROBIOTA COMPOSITION; NUTRITION THERAPY; INSULIN THERAPY; GUT MICROBIOME; FAT OXIDATION; CHILDREN;
D O I
10.1007/s11428-025-01339-5
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
[No abstract available]
引用
收藏
页码:588 / 601
页数:14
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