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Exploration of Olfaction and ChiPSO in Pediatric Cystic Fibrosis
被引:0
|作者:
Saak, Tiana M.
[1
]
Tervo, Jeremy P.
[1
]
Moore, Brandon M.
[1
]
Wang, Alicia S.
[1
]
DiMango, Emily
[2
]
Sadeghi, Hossein
[3
]
Gudis, David A.
[1
,4
]
Overdevest, Jonathan B.
[1
,4
]
机构:
[1] Columbia Univ, Vagelos Coll Phys & Surg, New York, NY 10032 USA
[2] Columbia Univ, Div Pulm Allergy & Crit Care Med, New York Presbyterian, Irving Med Ctr, New York, NY 10032 USA
[3] Columbia Univ, Irving Med Ctr, Div Pediat Pulmonol, New York Presbyterian, New York, NY 10032 USA
[4] Columbia Univ, Irving Med Ctr, Dept Otolaryngol Head & Neck Surg, New York Presbyterian, New York, NY 10032 USA
基金:
美国国家卫生研究院;
关键词:
cystic fibrosis;
children;
olfaction;
ChiPSO;
olfactory importance;
quality of life;
OLDER-ADULTS;
DYSFUNCTION;
DEPRESSION;
IMPAIRMENT;
PREVALENCE;
CHILDREN;
QUALITY;
LIFE;
D O I:
10.3390/jcm14082583
中图分类号:
R5 [内科学];
学科分类号:
1002 ;
100201 ;
摘要:
Background/Objectives: Olfactory dysfunction (OD) is a common symptom among people with cystic fibrosis (PwCF) and contributes to environmental safety concerns, nutritional challenges, and an overall diminished quality of life. OD is perceived to progress along the lifespan in PwCF, often due to worsening sinonasal disease. Among children with cystic fibrosis (CwCF), OD is poorly characterized as limited resources and tolerance contribute to challenges in psychophysical olfactory evaluation among pediatric populations. The Children's Personal Significance of Olfaction (ChiPSO) questionnaire was recently proposed as a tool to assess olfaction and the importance of olfactory stimulation among children. This pilot study aimed to evaluate the utility of ChiPSO among a cohort of ethnically diverse CwCF. Methods: Individuals aged 7-17 with physician-diagnosed CF were asked to complete questionnaires, including ChiPSO and the brief questionnaire on olfactory dysfunction (bQOD-NS), prior to undergoing psychophysical olfactory evaluation with the U-Sniff Identification test. Potential associations between questionnaires and olfactory performance, pulmonary function, and demographic characteristics were evaluated using Pearson and Spearman correlations, independent-sample t-tests, Wilcoxon rank sum tests, and multiple linear regression. Results: U-Sniff Identification score positively correlated with the overall ChiPSO total score [r(13) = 0.640, p = 0.010] and its environmental subdomain score [r(13) = 0.774, p < 0.001], though not with the food subdomain [r(13) = 0.450, p = 0.093], the social subdomain [r(13) = 0.343, p = 0.2], or bQOD-NS score [r(11) = -0.125, p = 0.7]. Hispanic ethnicity is associated with ChiPSO (p = 0.041). Conclusions: In this preliminary study, olfactory importance increases with olfactory function among an ethnically diverse sample of CwCF, with a preferential influence of olfactory function on personal importance of environmental olfactory information. While these results should be interpreted with limitations imposed by the pilot nature of our sample size, our pilot data highlights associations with early adolescent development of importance of olfaction that can be disrupted in the setting of progressive disease among CwCF.
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