First Report of Pectobacterium peruviense as the Causal Pathogen of Blackleg and Soft Rot in Solanum tuberosum cv. Superchola in Canar, Ecuador

被引:0
作者
Pena-Zuniga, Estefania [1 ,2 ]
Barriga-Medina, Noelia [2 ]
Ramirez-Villacis, Dario [2 ]
Miranda-Guerrero, Madeleine [2 ]
Pieterse, Corne M. J. [3 ]
Raaijmakers, Jos M. [4 ]
Leon-Reyes, Antonio [2 ]
机构
[1] Univ San Francisco Quito, Microbiol Inst, Colegio Ciencias Biol & Ambientales COCIBA, Quito, Ecuador
[2] Univ San Francisco Quito USFQ, Agr & Food Biotechnol Lab Agron Engn, Quito 170109, Ecuador
[3] Univ Utrecht, Dept Biol, Plant Microbe Interact, Utrecht, Netherlands
[4] Netherlands Inst Ecol NIOO KNAW, Dept Microbial Ecol, NL-6708 Wageningen, Netherlands
关键词
blackleg; Pectobacterium peruviense; soft rot; Superchola potato;
D O I
10.1094/PDIS-08-24-1759-PDN
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
引用
收藏
页数:1
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