Biomethane Production from Untreated and Treated Brewery's Spent Grain: Feasibility of Anaerobic Digestion After Pretreatments According to Biogas Yield and Energy Efficiency

被引:0
作者
Di Mario, Jessica [1 ]
Gambelli, Alberto Maria [1 ]
Gigliotti, Giovanni [1 ]
机构
[1] Univ Perugia, Civil & Environm Engn Dept, Via G Duranti 93, I-06125 Perugia, Italy
来源
AGRONOMY-BASEL | 2024年 / 14卷 / 12期
关键词
biogas; by-products; renewable energy; green chemistry; biomethane; PROTEIN; WASTE; ALKALINE; BIOMASS; LIGNIN;
D O I
10.3390/agronomy14122980
中图分类号
S3 [农学(农艺学)];
学科分类号
0901 ;
摘要
The increasing global energy demand, coupled with the urgent need to reduce CO2 emissions, has intensified the search for renewable energy sources. Biogas, produced from agro-industrial biomass, presents a viable solution. In beer production, brewery's spent grain (BSG), the largest by-product by volume, offers potential for bioenergy recovery. This study applied a biorefinery approach to BSG, extracting protein hydrolysates (PH) through mild alkaline hydrolysis and nanostructured lignin (LN) via the Ionic Liquid Method. The objective was to assess biogas production from the residual biorefinery biomass and evaluate the co-digestion of BSG with Olive Mill Wastewater (OMWW) and Olive Pomace (OP), by-products of the olive oil industry. Biogas was produced in lab-scale batch reactors and the quantity of biogas produced was measured via the volumetric method. Conversely, the amount of biomethane obtained was evaluated by introducing, in the production chain, an alkaline trap. Biogas yields were the highest for untreated BSG (1075.6 mL), co-digested BSG with OMWW (1130.1 mL), and BSG residue after PH extraction (814.9 mL). The concentration of biomethane obtained in the various samples ranged from 54.5 vol % (OMWW + BSG) to 76.59 vol % (BSG). An energy balance analysis considering both the theoretical energy consumed by a semi-continuous anaerobic digestion bioreactor and the energy produced as bio-CH4 revealed that BSG after PH extraction was the most energy-efficient treatment, producing a net energy gain of 5.36 kJ. For the scope, the energy consumption was calculated by considering a PEIO index equal to 33% of the energy produced during the day, showing the highest biogas production. In contrast, the co-digested BSG with OMWW yielded the lowest net energy gain of 1.96 kJ. This comprehensive analysis highlights the energy efficiency of different treatments, identifying which process should be improved.
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页数:18
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