Fluorescent N-Doped Carbon Dots as a Biocompatible Sensor for Thiophanate-Methyl Detection

被引:0
|
作者
Radhakrishnan, K. [1 ]
Suriyaprakash, R. [2 ]
Priya, L. Srimathi [3 ]
Saravanan, P. [4 ]
Alam, Mir Waqas [5 ]
Rosaiah, Pitcheri [6 ]
Nunna, Guru Prakash [7 ]
Ko, Tae Jo [7 ]
机构
[1] Karpagam Acad Higher Educ, Ctr Mat Chem, Dept Chem, Coimbatore 641021, Tamil Nadu, India
[2] SRM Inst Sci & Technol, Ctr Res Environm Sustainabil Advocacy & Climate Ch, Directorate Res, Kattankulathur 603203, Tamil Nadu, India
[3] Tamil Nadu Agr Univ TNAU, Hort Coll & Res Inst HC & RI, Dept Nat Resource Management, Periyakulam 625604, Tamil Nadu, India
[4] St Josephs Coll Engn, Dept Chem, OMR, Chennai 600119, Tamil Nadu, India
[5] King Faisal Univ, Coll Sci, Dept Phys, Al Hasa 31982, Saudi Arabia
[6] Saveetha Inst Med & Tech Sci SIMATS, Saveetha Sch Engn, Dept Phys, Chennai 602105, India
[7] Yeungnam Univ, Sch Mech Engn, Gyongsan, South Korea
关键词
Carbon dots; Fluorescent sensor; Thiophanate-methyl; Pesticide detection;
D O I
10.1007/s10895-024-04095-9
中图分类号
Q5 [生物化学];
学科分类号
071010 ; 081704 ;
摘要
An eco-friendly nitrogen-passivated carbon dot (N-CDs)-based fluorescent sensor was designed for the selective and sensitive detection of thiophanate-methyl, a widely applied fungicide in agriculture. The synthesized N-CDs exhibited robust fluorescence and remarkable photostability, which contributed to the sensor's performance. Notably, the sensor achieved a detection limit as low as 4.8 nM and operated effectively over a wide linear dynamic range of 10 to 150 mu M, showcasing its potential for precise thiophanate-methyl detection. Optimization of the experimental parameters, including pH and concentration of N-CDs, resulted in a very efficient sensing platform with rapid response time and good selectivity towards common interferents such as other pesticides and metal ions. Moreover, the sensor was successfully deployed for real agricultural samples enabling a high recovery for accurate detection of thiophanate-methyl residues. The N-CDs-based sensors may serve as sustainable cost-effective methods for monitoring pesticide contamination in foodstuffs or environmental matrices. The sensor stands out as be practical benefit, eco-friendly tool for food safety assurance and environmental protection.
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页数:12
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