Another piece of puzzle for the human microbiome: the gut virome under dietary modulation

被引:2
作者
Zhao, Fengxiang [1 ]
Wang, Jinfeng [1 ]
机构
[1] China Agr Univ, Coll Food Sci & Nutr Engn, Beijing 100083, Peoples R China
基金
中国国家自然科学基金;
关键词
Diet; Gut virome; Phage lifestyle; Auxiliary metabolic genes; Horizontal gene transfer; ANTIBIOTIC-RESISTANCE GENES; INTESTINAL VIROME; BACTERIOPHAGES; BACTERIA; VIRUSES; HEALTH; MALNUTRITION; DISTURBANCES; COMMUNITIES; METABOLISM;
D O I
10.1016/j.jgg.2024.04.013
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
The virome is the most abundant and highly variable microbial consortium in the gut. Because of difficulties in isolating and culturing gut viruses and the lack of reference genomes, the virome has remained a relatively elusive aspect of the human microbiome. In recent years, studies on the virome have accumulated growing evidence showing that the virome is diet-modulated and widely involved in regulating health. Here, we review the responses of the gut virome to dietary intake and the potential health implications, presenting changes in the gut viral community and preferences of viral members to particular diets. We further discuss how viral-bacterial interactions and phage lifestyle shifts shape the gut microbiota. We also discuss the specific functions conferred by diet on the gut virome and bacterial community in the context of horizontal gene transfer, as well as the import of new viral members along with the diet. Collating these studies will expand our understanding of the dietary regulation of the gut virome and inspire dietary interventions and health maintenance strategies targeting the gut microbiota. Copyright (c) 2024, The Authors. Institute of Genetics and Developmental Biology, Chinese Academy of Sciences, and Genetics Society of China. Published by Elsevier Limited and Science Press. This is an open access article under the CC BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/).
引用
收藏
页码:983 / 996
页数:14
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