Risk Factors for High Blood Pressure in Telesecundaria Adolescents

被引:0
|
作者
Toala-Bezares, K. J. [1 ]
Gomez-Meza, D. [2 ]
Lopez-Gonzalez, S. [2 ]
Bezares-Sarmiento, V. R. [1 ]
Cruz-Serrano, N., I [1 ]
Leon-Gonzalez, J. M. [1 ]
Toledo-Meza, M. D. [1 ]
机构
[1] Univ Ciencias & Artes Chiapas, Fac Ciencias Nutr & Alimentos, Chiapas, Tuxtla Gutierre, Mexico
[2] Univ Ciencias & Artes Chiapas, Fac Ciencias Nutr & Alimentos, Nutriol, Chiapas, Tuxtla Gutierre, Mexico
关键词
high blood pressure; adolescents; food consumption; risk factors;
D O I
暂无
中图分类号
R5 [内科学];
学科分类号
1002 ; 100201 ;
摘要
P3.35
引用
收藏
页码:156 / 156
页数:1
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