Effect of Probiotics on Gastrointestinal Health Through the Aryl Hydrocarbon Receptor Pathway: A Systematic Review

被引:0
作者
de la Rosa Gonzalez, Adrian [1 ]
Guerra-Ojeda, Sol [2 ,3 ]
Camacho-Villa, Maria Alejandra [1 ,4 ]
Valls, Alicia [2 ,3 ,5 ]
Alegre, Eva [2 ]
Quintero-Bernal, Ronald [1 ]
Martorell, Patricia [6 ]
Chenoll, Empar [6 ]
Serna-Garcia, Marta [7 ]
Mauricio, Maria D. [2 ,3 ,5 ]
Serna, Eva [2 ,3 ,5 ]
机构
[1] HARPEER Res Grp, Yumbo 760001, Colombia
[2] Univ Valencia, Dept Physiol, Valencia 46010, Spain
[3] INCLIVA Biomed Res Inst, Valencia 46010, Spain
[4] Univ Ind Santander, Phys Therapy Sch, Pain Study Grp GED, Bucaramanga Santander 680002, Colombia
[5] Univ Valencia, MODULAhR Grp, Valencia 46010, Spain
[6] Univ Valencia, Archer Daniels Midland ADM, Nutr Hlth & Wellness, Biopolis S L Parc Cientif, Paterna 46980, Spain
[7] Univ Europea Valencia, Fac Hlth Sci, Dept Dent, Valencia 46010, Spain
关键词
probiotics; aryl hydrocarbon receptor; AhR ligands; dysbiosis; NECROTIZING ENTEROCOLITIS; GUT MICROBIOTA; INFLAMMATION; METAANALYSIS; TLR4; PATHOGENESIS; EPIDEMIOLOGY; TRYPTOPHAN; DIAGNOSIS; BACTERIA;
D O I
10.3390/foods13213479
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Probiotics are living microorganisms recognized for conferring health benefits on the host by modulating the gut microbiota. They interact with various signaling pathways, including the aryl hydrocarbon receptor (AhR), which plays a crucial role in maintaining intestinal homeostasis and immune function. The activation of AhR by probiotics has been associated with benefits such as improved intestinal barrier function, reduced inflammation, and modulation of immune responses. This systematic review aims to summarize current knowledge on the signaling of AhR, mediated by probiotics in physiological conditions and gastrointestinal pathologies. We conducted a comprehensive search across databases, including PubMed and Embase, up until July 2024. Out of 163 studies screened, 18 met the inclusion criteria. Our findings revealed in healthy populations that probiotic consumption increases the production of AhR ligands promoting intestinal immune tolerance. Furthermore, in populations with gastrointestinal pathologies, probiotics ameliorated symptoms through AhR activation by Trp metabolites, leading to the upregulation of the anti-inflammatory response.
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页数:17
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