Unveiling the molecular mechanisms of adzuki bean ( Vigna angularis) derived bioactive phytochemicals in combating obesity

被引:0
|
作者
Luo, Jinhai [1 ]
Wu, Yingzi [1 ]
Moussa, Ashaimaa Y. [2 ]
Huang, Yanyi [3 ]
Fu, Yu [4 ]
Wei, Yun [5 ]
Luo, Jincan [4 ,6 ,7 ]
Xu, Baojun [1 ]
机构
[1] BNU HKBU United Int Coll, Dept Life Sci, Food Sci & Technol Program, Zhuhai 519087, Peoples R China
[2] Ain Shams Univ, Fac Pharm, Dept Pharmacognosy, Cairo 11566, Egypt
[3] RMIT Univ, Sch Sci, Plenty Rd,Bundoora West Campus, Melbourne, Vic 3083, Australia
[4] Guangzhou Natl Lab, Guangzhou 510005, Peoples R China
[5] Beijing Univ Chem Technol, State Key Lab Chem Resource Engn, Beijing 100029, Peoples R China
[6] Guangzhou Med Univ, Guangzhou Inst Resp Hlth, Natl Clin Res Ctr Resp Dis, State Key Lab Resp Dis,Affiliated Hosp 1, Guangzhou 510120, Peoples R China
[7] Jinan Univ, Key Lab Viral Pathogenesis & Infect Prevent & Cont, Minist Educ, Guangzhou 510632, Peoples R China
基金
中国国家自然科学基金;
关键词
Adzuki bean; Anti-Obesity; Signaling pathways; Network pharmacology; Vitexin-4 '' -O-Glucoside; Wnt/(3-catenin signaling pathway; NETWORK PHARMACOLOGY; DOCKING; ADIPOGENESIS; INFLAMMATION; SOFTWARE; EXTRACT; DISEASE; GLUCOSE; GLIDE;
D O I
10.1016/j.fbio.2024.105515
中图分类号
TS2 [食品工业];
学科分类号
0832 ;
摘要
Obesity is a global chronic metabolic disorder, and our previous research studied the anti-obesity effect of the adzuki bean and identified some phytochemicals, including flavonoids and saponins. However, it is still unclear which phytochemical derived from adzuki bean play a crucial role in the anti-obesity effect and its mechanisms. This research is the first study to reveal the anti-obesity phytochemicals in adzuki bean and its molecular mechanisms. The active compounds of adzuki beans were identified from previous research of our research team and TCMSP database. A total of 13 active phytochemicals and 205 anti-obesity targets were identified. The protein-protein interaction, network analysis, gene ontology, and Kyoto Encyclopedia of Genes and Genomes enrichment analyses indicated that the Wnt signaling pathway, PI3K/Akt signaling pathway, and MAPK signaling pathway may be involved in anti-obesity effect of adzuki bean. Through PPI analysis, TNF, SRC, IL6, VEGFA, HRAS, and JUN were identified as core targets and further utilized for molecular docking. The molecular docking analysis shows that core active compounds can bind to core anti-obesity targets. Based on the above results, ADMET analysis, and further molecular simulation, vitexin-4 ''-O-glucoside has the highest potential for the anti-obesity effect and was further validated by Nile red staining and ORO staining in the in vitro adipocyte cell model. Furthermore, the vitexin-4 ''-O-glucoside achieves anti-obesity effect through regulating the Wnt/ (3-catenin signaling pathway and its downstream transcription factor C/EBP alpha and PPAR gamma. This may provide a solid foundation for the clinical application and further research of adzuki beans in treating obesity.
引用
收藏
页数:22
相关论文
共 50 条
  • [1] PHENOTYPIC STABILITY IN ADZUKI BEAN (VIGNA-ANGULARIS)
    DOBHAL, VK
    GAUTAM, NK
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1994, 64 (03): : 179 - 181
  • [2] Draft genome sequence of adzuki bean, Vigna angularis
    Kang, Yang Jae
    Satyawan, Dani
    Shim, Sangrea
    Lee, Taeyoung
    Lee, Jayern
    Hwang, Won Joo
    Kim, Sue K.
    Lestari, Puji
    Laosatit, Kularb
    Kim, Kil Hyun
    Ha, Tae Joung
    Chitikineni, Annapurna
    Kim, Moon Young
    Ko, Jong-Min
    Gwag, Jae-Gyun
    Moon, Jung-Kyung
    Lee, Yeong-Ho
    Park, Beom-Seok
    Varshney, Rajeev K.
    Lee, Suk-Ha
    SCIENTIFIC REPORTS, 2015, 5
  • [3] Draft genome sequence of adzuki bean, Vigna angularis
    Yang Jae Kang
    Dani Satyawan
    Sangrea Shim
    Taeyoung Lee
    Jayern Lee
    Won Joo Hwang
    Sue K. Kim
    Puji Lestari
    Kularb Laosatit
    Kil Hyun Kim
    Tae Joung Ha
    Annapurna Chitikineni
    Moon Young Kim
    Jong-Min Ko
    Jae-Gyun Gwag
    Jung-Kyung Moon
    Yeong-Ho Lee
    Beom-Seok Park
    Rajeev K. Varshney
    Suk-Ha Lee
    Scientific Reports, 5
  • [4] Variation in Adzuki Bean (Vigna angularis) Germplasm Grown in China
    Redden, Robert J.
    Basford, Kaye E.
    Kroonenberg, Pieter M.
    Islam, F. M. Amirul
    Ellis, Rodney
    Wang, Shumin
    Cao, Yongsheng
    Zong, Xuxiao
    Wang, Xiaoming
    CROP SCIENCE, 2009, 49 (03) : 771 - 782
  • [5] Chromosome genome assembly and annotation of Adzuki Bean (Vigna angularis)
    Li, Wan
    He, Fanglei
    Wang, Xueyang
    Liu, Qi
    Zhang, Xiaoqing
    Yang, Zhiquan
    Fang, Chao
    Xiang, Hongtao
    SCIENTIFIC DATA, 2024, 11 (01)
  • [6] Genetic variability and association analysis in adzuki bean (Vigna angularis)
    Dobhal, V. K.
    Rana, J. C.
    Indian Journal of Agricultural Sciences, 67 (04):
  • [7] Genetic variability and association analysis in adzuki bean (Vigna angularis)
    Dobhal, VK
    Rana, JC
    INDIAN JOURNAL OF AGRICULTURAL SCIENCES, 1997, 67 (04): : 171 - 172
  • [8] Adzuki bean (Vigna angularis) responses to post-emergence herbicides
    Soltani, N
    Robinson, DE
    Shropshire, C
    Sikkema, PH
    CROP PROTECTION, 2006, 25 (06) : 613 - 617
  • [9] Cholesterol-lowering activity of adzuki bean (Vigna angularis) polyphenols
    Kuriya, Kenji
    Goto, Sayaka
    Kobayashi, Erina
    Nishio, Masahiro
    Nakamura, Masahiro
    Umekawa, Hayato
    MOLECULAR BIOLOGY REPORTS, 2023, 50 (07) : 5575 - 5584
  • [10] MICROSTRUCTURAL DIFFERENCES AMONG ADZUKI BEAN (VIGNA-ANGULARIS) CULTIVARS
    ENGQUIST, A
    SWANSON, BG
    FOOD STRUCTURE, 1992, 11 (02): : 171 - 179