共 50 条
- [42] Transcriptome analysis of Korean fir (Abies koreana) in response to elevated carbon dioxide and high temperature Plant Biotechnology Reports, 2019, 13 : 603 - 612
- [44] Effects of elevated temperature and carbon dioxide on food consumption and growh of Spodoptera litura Fabricius on cauliflower JOURNAL OF AGROMETEOROLOGY, 2018, 20 (04): : 305 - 310
- [46] Elevated carbon dioxide has the potential to impact alarm cue responses in some freshwater fishes Aquatic Ecology, 2017, 51 : 59 - 72