Innovation in Crisis. The role of leadership and dynamic capabilities for a more innovative hospitality industry

被引:1
|
作者
Burton, Anna M. [1 ]
Dickinger, Astrid [2 ]
机构
[1] Austrian Inst Econ Res, Arsenal Objekt 20, A-1030 Vienna, Austria
[2] Modul Univ Vienna, Kahlenberg 1, A-1190 Vienna, Austria
关键词
Innovation in hospitality; Dynamic capabilities; Leadership; Microfoundations; Human resource management; PARTICIPATIVE LEADERSHIP; EMPOWERING LEADERSHIP; TRANSFORMATIONAL LEADERSHIP; EMPIRICAL-EXAMINATION; SERVICE INNOVATION; MEDIATING ROLE; TOURISM; WORK; ORIENTATION; MODELS;
D O I
10.1016/j.ijhm.2024.103946
中图分类号
F [经济];
学科分类号
02 ;
摘要
This paper investigates the relationship between leadership and dynamic capabilities as drivers of innovation in the hospitality industry. Utilizing data from hospitality executives, we examine how different leadership styles impact the formation of dynamic capabilities and service innovations during unprecedented crises. This research expands extant literature by showcasing how different leadership styles impact different dynamic capabilities and in turn, innovation. We identify that innovative hospitality firms differ from non-innovative firms in their level of dynamic capability development and regarding the extent to which different leadership styles impact dynamic capabilities. The findings suggest practical implications for hospitality businesses and provide insights that can benefit policymakers in their design of a more resilient industry.
引用
收藏
页数:10
相关论文
共 50 条
  • [11] Service innovation in the hotel industry: the dynamic capabilities view
    Ziyae, Babak
    Sadeghi, Hossein
    Golmohammadi, Maryam
    JOURNAL OF ENTERPRISING COMMUNITIES-PEOPLE AND PLACES IN THE GLOBAL ECONOMY, 2022, 16 (04) : 582 - 602
  • [12] The role of business model innovation in the hospitality industry during the COVID-19 crisis
    Breier, Matthias
    Kallmuenzer, Andreas
    Clauss, Thomas
    Gast, Johanna
    Kraus, Sascha
    Tiberius, Victor
    INTERNATIONAL JOURNAL OF HOSPITALITY MANAGEMENT, 2021, 92
  • [13] A Dynamic Capabilities Approach to Business Model Innovation in Times of Crisis
    Sahebalzamani, Samira
    Jorgensen, Eva Jenny Benedikte
    Bertella, Giovanna
    Nilsen, Etty Ragnhild
    TOURISM PLANNING & DEVELOPMENT, 2023, 20 (02) : 138 - 161
  • [14] Role of environment-driven CSR, green servant leadership, and green dynamic capabilities in firm green innovation: Evidence from manufacturing industry
    Yu, Tianlun
    Abbas, Jawad
    Rizvi, Riffat Abbas
    Najam, Hina
    ENVIRONMENT DEVELOPMENT AND SUSTAINABILITY, 2024,
  • [15] Dynamic capabilities, human capital and service innovation: the case of Taiwan ICT industry
    Tsou, Hung-Tai
    Chen, Ja-Shen
    ASIAN JOURNAL OF TECHNOLOGY INNOVATION, 2020, 28 (02) : 181 - 203
  • [16] The Impact of Organizational Resources on Organizational Agility in Hospitality Industry: A Dynamic Capabilities Approach
    Chasapi, Panagiota
    Pateli, Adamantia
    Mylonas, Naoum
    Kourouthanassis, Panagiotis
    INTERNATIONAL JOURNAL OF TOURISM RESEARCH, 2024, 26 (05)
  • [17] Dealing with knowledge hiding to improve innovation capabilities in the hotel industry: The unconventional role of knowledge-oriented leadership
    Donate, Mario J.
    Gonzalez-Mohino, Miguel
    Appio, Francesco Paolo
    Bernhard, Fabian
    JOURNAL OF BUSINESS RESEARCH, 2022, 144 : 572 - 586
  • [18] The nexus between empowering leadership, job engagement and employee creativity: role of creative self-efficacy in the hospitality industry
    Peng, Michael Yao Ping
    Liang, Zhidong
    Fatima, Ishrat
    Wang, Qian
    Rasheed, Muhammad Imran
    KYBERNETES, 2024, 53 (10) : 3189 - 3210
  • [19] Digital leadership and innovative work behavior: impact of LMX, learning orientation and innovation capabilities
    Ahmed, Farooq
    Naqshbandi, M. Muzamil
    Waheed, Mehwish
    ul Ain, Noor
    MANAGEMENT DECISION, 2024, 62 (11) : 3607 - 3632
  • [20] Strategic leadership and ambidextrous learning Exploring the role of dynamic capabilities and intellectual capital
    Asif, Muhammad
    INTERNATIONAL JOURNAL OF QUALITY AND SERVICE SCIENCES, 2020, 12 (01) : 1 - 14