Assessing the Reliability of Optimized Residual Feed Intake Measurements in Beef Cattle

被引:1
作者
Mononen, Jaakko [1 ]
Kostensalo, Joel [2 ]
Pesonen, Maiju [3 ]
Huuskonen, Arto [1 ]
Manni, Katariina [4 ]
机构
[1] Nat Resources Inst Finland Luke, Prod Syst, Halolantie 31, FI-71750 Maaninka, Finland
[2] Nat Resources Inst Finland Luke, Nat Resources, Yliopistokatu 6B, FI-80100 Joensuu, Finland
[3] Nat Resources Inst Finland Luke, Prod Syst, Tutkimusasemantie 15, FI-92400 Ruukki, Finland
[4] Nat Resources Inst Finland Luke, Prod Syst, Tietotie 2C, FI-31600 Jokioinen, Finland
来源
RUMINANTS | 2022年 / 2卷 / 04期
关键词
bull; dry matter intake; feed efficiency; growth; non-parametric method; test duration; BODY-COMPOSITION; CARCASS TRAITS; TEST DURATION; GROWTH-RATE; EFFICIENCY; BEHAVIOR; PERFORMANCE; VALIDATION; ULTRASOUND; SYSTEM;
D O I
10.3390/ruminants2040028
中图分类号
S8 [畜牧、 动物医学、狩猎、蚕、蜂];
学科分类号
0905 ;
摘要
Residual feed intake (RFI) is the preferred measurement for feed efficiency in beef cattle, but it is laborious to determine. Data from two experiments of growing bulls (test period durations of 56 and 63 days) were used to examine how a reduction in the number of times the animals were weighed and the shortening of the length of the observation period affect the reliability of the RFI determination. We introduce two easily understandable probability measures for assessing reliability. 'The consistency of the pair-wise ranks' gives the probability that the rank of any two animals compared remains the same when the amount of data is reduced. 'The consistency of the thirds' gives the probabilities that an individual animal will remain in the same, i.e., the lowest, middle, or highest, third of animals. The reliability of the results was not greatly affected when the weighing interval was reduced from one week to four weeks. However, shortening the test period resulted in a marked reduction in the reliability of RFI. If individual feed intake is automatically measured, the workload required for RFI measurements can most effectively be reduced by reducing the number of weighing times but keeping the duration of the test period long enough.
引用
收藏
页码:407 / 419
页数:13
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