Engineering Caffeic Acid O-Methyltransferase for Efficient De Novo Ferulic Acid Synthesis

被引:0
作者
Shang, Huai Qi [1 ,2 ,3 ,4 ]
Yang, Qing Bo [1 ,2 ,3 ]
Qiang, Shan [1 ,2 ,3 ,5 ]
Zheng, Rong [1 ,2 ,3 ]
Zhang, Chao Qun [1 ,2 ,3 ]
Hu, Ching Yuan [1 ,2 ,3 ,6 ]
Chen, Qi Hang [1 ,2 ,3 ,7 ]
Meng, Yong Hong [1 ,2 ,3 ]
机构
[1] Shaanxi Normal Univ, Engn Res Ctr High Valued Utilizat Fruit Resources, Minist Educ, Xian, Shaanxi, Peoples R China
[2] Shaanxi Normal Univ, Natl Res & Dev Ctr Apple Proc Technol, Xian, Shaanxi, Peoples R China
[3] Shaanxi Normal Univ, Coll Food Engn & Nutr Sci, Xian, Shaanxi, Peoples R China
[4] Xianyang Weicheng Mile Sch, Xianyang, Peoples R China
[5] Xian Healthful Biotechnol Co Ltd, Xian, Peoples R China
[6] Univ Hawaii Manoa, Coll Trop Agr & Human Resources, Dept Human Nutr Food & Anim Sci, Honolulu, HI USA
[7] Jiangnan Univ, Sci Ctr Future Foods, Sch Biotechnol, Wuxi, Peoples R China
来源
ENGINEERING IN LIFE SCIENCES | 2025年 / 25卷 / 04期
关键词
biosynthesis; caffeic acid O-methyltransferase; enzyme engineering; ferulic acid; metabolic engineering; ESCHERICHIA-COLI; BIOSYNTHESIS; LIGNIN; METHYLATION; VANILLIN;
D O I
10.1002/elsc.70018
中图分类号
Q81 [生物工程学(生物技术)]; Q93 [微生物学];
学科分类号
071005 ; 0836 ; 090102 ; 100705 ;
摘要
Ferulic acid is a high-value chemical synthesized in plants. The ferulic acid biosynthesis is still affected by the insufficient methylation activity of caffeic acid O-methyltransferase (COMT). In this study, we engineered COMT from Arabidopsis thaliana to match caffeic acid, and the mutant COMTN129V-H313A-F174L showed 4.19-fold enhanced catalytic efficiency for degrading caffeic acid. Then, we constructed the de novo synthesis pathway of ferulic acid by introducing tyrosine ammonia lyase from Flavobacterium johnsoniae (FjTAL), 4-hydroxyphenylacetate 3-hydroxylase from Escherichia coli (EcHpaBC), and mutant COMTN129V-H313A-F174L, and further increased tyrosine synthesis. Furthermore, we overexpressed two copies of COMTN129V-H313A-F174L and enhanced the supply of S-adenosyl-L-methionine (SAM) by expressed S-ribosylhomocysteine lyase (luxS) and 5 '-methylthioadenosine/S-adenosylhomocysteine nucleosidase (mtn) to increase the production of ferulic acid. Finally, the production of ferulic acid reached 1260.37 mg/L in the shake-flask fermentation and 4377 mg/L using a 50 L bioreactor by the engineered FA-11. In conclusion, COMT enzyme engineering combined with global metabolic engineering effectively improved the production of ferulic acid and successfully obtained a fairly high level of ferulic acid production.
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页数:11
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