Comparative transcriptome and metabolome analysis of sweet potato (Ipomoea batatas (L.) Lam.) tuber development

被引:0
|
作者
Lin, Yanhui [1 ]
Li, Yapeng [1 ,2 ]
Zhu, Honglin [1 ]
Tang, Liqiong [1 ]
Xu, Jing [1 ]
机构
[1] Hainan Acad Agr Sci, Inst Food Crops, Hainan Key Lab Crop Genet & Breeding, Haikou, Peoples R China
[2] Hainan Acad Agr Sci, Sanya Res Inst, Sanya, Peoples R China
来源
基金
中国国家自然科学基金;
关键词
sweet potato; RNA-seq; metabolome; anthocyanin content; starch content; carotenoid content; RNA-SEQ EXPERIMENTS; STARCH; ORANGE; MODELS;
D O I
10.3389/fpls.2024.1511602
中图分类号
Q94 [植物学];
学科分类号
071001 ;
摘要
Introduction Sweet potato is an important food, feed and industrial raw material, and its tubers are rich in starch, carotenoids and anthocyanins.Methods To elucidate the gene expression regulation and metabolic characteristics during the development of sweet potato tubers, transcriptomic and metabolomic analyses were performed on the tubers of three different sweet potato varieties at three developmental stages (70, 100, and 130 days (d)).Results RNA-seq analysis revealed that 16,303 differentially expressed genes (DEGs) were divided into 12 clusters according to their expression patterns, and the pathways of each cluster were annotated. A total of 9118 DEGs were divided into three categories during the same developmental period. A total of 1566 metabolites were detected, which were mainly divided into 12 categories. DEGs and differentially regulated metabolites (DRMs) were significantly enriched in the starch and sucrose metabolism and flavonoid biosynthesis pathways. The DEGs associated with the flavonoid pathway showed greater expression with the development of tubers, with the highest expression occurring at 130 d; chalcone isomerase (CHI) was a key gene associated with 11 flavonoid compounds. The DEGs associated with the starch pathway presented relatively low expression during the development of tubers, with the highest expression occurring at 70 d; UDP-glucose pyrophosphorylase 2 (UPG2) and glycogen synthase (glgA) were able to regulate the key genes of 8 metabolites related to the starch biosynthesis pathway. The anthocyanin content is directly related to changes in the content of peonidin-3-O-(6"-O-feruloyl)sophoroside-5-O-glucoside, which is regulated by the IbCHI gene. The abundance of this starch is directly related to changes in the content of D-glucose 6-phosphate and is regulated by the IbUGP2 and IbglgA genes. A total of 14 candidate genes related to starch, carotenoids and anthocyanins in sweet potato tubers, including the IbCHI, IbUGP2 and IbglgA genes, were identified via weighted correlation network analysis (WGCNA).Conclusion This research provides fresh insights into the levels of anthocyanins, starch, and carotenoids throughout the growth of sweet potato tubers and sheds light on the potential regulatory pathways and candidate genes involved in this developmental progression.
引用
收藏
页数:15
相关论文
共 50 条
  • [1] Weed control in sweet potato [Ipomoea batatas (L.) Lam.]
    Lugo-Torres, Maria de L.
    Diaz, Manuel
    JOURNAL OF AGRICULTURE OF THE UNIVERSITY OF PUERTO RICO, 2007, 91 (3-4): : 161 - 167
  • [2] The Resin Glycosides from the Sweet Potato (Ipomoea batatas L. LAM.)
    Noda, Naoki
    Horiuchi, Yoshinori
    CHEMICAL & PHARMACEUTICAL BULLETIN, 2008, 56 (11) : 1607 - 1610
  • [3] Disentangling the Origins of Cultivated Sweet Potato (Ipomoea batatas (L.) Lam.)
    Roullier, Caroline
    Duputie, Anne
    Wennekes, Paul
    Benoit, Laure
    Fernandez Bringas, Victor Manuel
    Rossel, Genoveva
    Tay, David
    McKey, Doyle
    Lebot, Vincent
    PLOS ONE, 2013, 8 (05):
  • [4] Darking tuber flesch sweet potato (Ipomoea batatas L. [Lam.]) Polisch in a Soutch-Eastern
    Krochmal-Marczak, Barbara
    Sawicka, Barbara
    RURAL DEVELOPMENT 2013: PROCEEDINGS, VOL 6, BOOK 2, 2013, 6 (02): : 153 - 155
  • [5] Functional genomics by integrated analysis of transcriptome of sweet potato (Ipomoea batatas (L.) Lam.) during root formation
    Kim, Sujung
    Nie, Hualin
    Jun, Byungki
    Kim, Jiseong
    Lee, Jeongeun
    Kim, Seungill
    Kim, Ekyune
    Kim, Sunhyung
    GENES & GENOMICS, 2020, 42 (05) : 581 - 596
  • [6] Functional genomics by integrated analysis of transcriptome of sweet potato (Ipomoea batatas (L.) Lam.) during root formation
    Sujung Kim
    Hualin Nie
    Byungki Jun
    Jiseong Kim
    Jeongeun Lee
    Seungill Kim
    Ekyune Kim
    Sunhyung Kim
    Genes & Genomics, 2020, 42 : 581 - 596
  • [7] On farm diversity and genetic erosion of sweet potato [Ipomoea batatas (L.) Lam.]
    Adem, Ibsa
    Yusuf, Zekeria
    Chimdesa, Meseret
    INTERNATIONAL JOURNAL OF VEGETABLE SCIENCE, 2024, 30 (03) : 279 - 293
  • [8] MICROPROPAGATION OF SWEET POTATO (Ipomoea batatas (L.) Lam.) FROM NODE EXPLANTS
    Dolinski, Romuald
    Olek, Anna
    ACTA SCIENTIARUM POLONORUM-HORTORUM CULTUS, 2013, 12 (04): : 117 - 127
  • [9] Genetic transformation of sweet potato (Ipomoea batatas (L.) lam.) by Agrobacterium tumefaciens
    Otani, M
    Wakita, Y
    Shimada, T
    PROCEEDINGS OF THE 4TH INTERNATIONAL SYMPOSIUM ON IN VITRO CULTURE AND HORTICULTURAL BREEDING, 2001, (560): : 193 - 196
  • [10] Quantitative Analysis of Qualitative Traits of Different Genotypes of Sweet Potato (Ipomoea batatas (L.) Lam.)
    Nicoletto, C.
    Santagata, S.
    Sambo, P.
    XXVIII INTERNATIONAL HORTICULTURAL CONGRESS ON SCIENCE AND HORTICULTURE FOR PEOPLE (IHC2010): INTERNATIONAL SYMPOSIUM ON QUALITY-CHAIN MANAGEMENT OF FRESH VEGETABLES: FROM FORK TO FARM, 2012, 936 : 227 - 233